We haven't stayed in the hotel, but we have eaten in 2011 and again 2013 in the open air restaurant, that is within about 30 feet of the sea, with great views. I had sardines, my wife beef, in 2011, and lamb, plus chips, olives & Bolo do Caco, the unleavened bread,. with garlic and butter in 2013, plus Maracuja... More
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