This restaurant is amazing - I had the fresh catch of the day - Caribbean Red Snapper with fresh veggies ad mashed potatoes. The chocolate cake comes with a scoop of ice cream for dessert and is delicious! But above all the service was outstanding! More

This was the most fabulous place! Not only was the food top notch, like amazing, but the service and friendliness of the staff made the experience that much more enjoyable. I enjoy finding the best restaurant when we go on vacation and this was definitely it by far! More

Taxi paid by restaurant picked us up and delivered back to the hotel. Daniel, owner's son greeted us and made us feel at home. Enjoyed excellent rack of lamb, unusual but delicious garden salad, and crepes for desert. All perfect. After dinner, Daniel waited with us for the taxi and passed on some of the family restaurant lore. A very... More

wonderful place and people. this is top shelf and worth every nickle. we made mistake of going later in evening as not used to 2 hour dinners being from USA. we got tired late in the evening. next time for sure we will go at 7-730 and enjoy the wine and food. we went at 830 and just was to... More

Celebrated our 40th anniversary last night at The Wine Cellar, and once again a truly outstanding fine dining experience. Upon arrival we were greeted by Nico, the owner, and shown to a special quiet table in the corner of the dining room. They surprised us with special "happy anniversary" decorations and a glass of champaign to start our evening. Started... More

We were picked up by the restaurant shuttle who ended up being the owner which was a nice touch. The staff was friendly and the service was great but most of all the food was fantastic. We are still on the island and will go again before we leave. More

Unfortunately, my wife and I visited The Wine Cellar on the 2nd to last day of our trip. If we came earlier, we may have eaten here everyday, as Daniel made it easily the best dinner we had on the island. I made a reservation through email, informing Daniel that we would be celebrating our anniversary. We were sat in... More

5 of us ate here this week and it was better than most of my dining experiences in The States for this price range. It has been the same owner for over 41 years-the son of the owner, Daniel, who has worked there over 25 years was a superb host. Service was top notch, the meat was amazing-actually all the... More

I wonder sometimes what makes a meal at a restaurant a memorable experience. Is it the food or the ambience or the service or some other intangible? My wife and I and another couple had a memorable experience at The Wine Cellar as part of a dinner ashore from our cruise ship on April 2. Previous favorable reviews seemed to... More