Eating at Santo Vino is not just dining - it's a dining experience. The atmosphere is intimate and exotic. The wait staff are efficient and Chef Dany gives you personal attention. He will help you with your selection of both food and wine and will sometimes surprise you with a special dessert. The wines are all Mexican wines and the... More

We absolutely love Santo Vino, and Chef Dany's creations. On our most recent visit we enjoyed two appetizers - the sashimi tuna, and the spicy peppers stuffed with crab & cheese. Both dishes were wonderful. Our main courses were the Baja Seafood Stew, and the Seafood Penne in a cream sauce - and again, both dishes were absolutely perfect, loaded... More

Great place located directly in the famous Hotel California on the main street. The chef came out and helped us choose and even tweaked the meal to our preferences. We had great mushrooms stuffed with goat cheese, chorizo and pine nuts. From the mains menu we had a fantastic lamb with mushroom sauce (for 250 pesos) and delicious shrimps in... More

I thought this food was amazing. I had a flank steak recommended by the chef himself. He came out, asked us what we like and don't like, and chose a dish for us. My meat was cooked perfectly and had a delicious pomegranate dipping said on the side. Beautiful presentation. I would go back.

We stayed in the Hotel California (excellent, too; see my other review) so it was natural to have dinner in house. Chef Dany greeted us personally and took care of us throughout the meal. Emphasis is on local cuisine but don't expect tacos or refried beans. This is sophisticated international cuisine that makes use of Mexican ingredients. Our main dishes,... More

My husband and I chose Santo Vino for our date night and our expectations were far exceeded! We have eaten at every restaurant in town and last night's meal at Santo Vino was absolutely one of the best. First off, the bread served with pesto and chipotle cream was fantastic - we had about 3 helpings of that....then, we had... More

Love the brightly colored, cozy little rooms. Chef himself came out to make conversation and take our order. We were delighted he tailored it to us without being asked. Food was very high quality--not to be missed. (The ONLY reason I rate La Casita a bit higher as the best restaurant in Todos Santos is because La Casita made us... More

My 21 year old daughter and myself had the delightful experience of cooking a huge meal with Chef Dany. He was entertaining, informative and very comfortable in giving all his secrets to a great meal. We actually prepped, cooked and ate a multi-course meal, customized to our food prefferences, with each course expertly paired with wines from Mexico. Definitely worth... More

This chef has it going on. We have tried nearly all the top TripAdvisor restaurants in Todos and SantoVino is best all around food we have experienced. We started with prosciutto mushroom appetizer with goat cheese and chorizo. We also split an organic salad. We asked the waiter for a Mexican wine pairing and he obliged with a good tempranillo... More