Our dinner at Nobu was a complete disappointment. I dont know exactly what Nobu wants to be; Japanese? Peruvian? Fusion? Anyway the food was bland, no taste and the bill was simply outrageous... If you want good Peruvian-Japanese fusion food, go to Osaka on Masaryk, you eat like in heaven at 1/3 of the price...

Really the temple of sushi! All very good, tasty well maintained and manipulated! The staff were helpful but sometimes not very precise. Cooks absolutely valid. Prices high enough, but before the proven quality, I have nothing to say! I suggest to try it! [---] -Clientegiusto- (premium reviewer for tripadvisor™)

Dark woods, decorative fabrics, lanterns, fireplace, and a bubbling pool outside. Located in a small, exclusive mall with valet parking. Black cod with a sweet sauce was delicious although portion was small. White rice costs extra. This is worth a visit just to look at the place.

My wife and I eat here probably once a month. We love sushi and this is the best sushi in town. The sashimi is almost like dessert.

Excellent food, service, atmosphere. Its pricey but TOTALLY worth it. Their dishes are great for sharing too. We ordered about 8 dishes between 4 of us and were very full. Love the ambiance.

We were really excited about this place because we have heard it's worth our money for special occasion. However, all the items were overpriced, and they served us frozen sashimi. Their saving grace was that they replace the frozen sashimi at no cost to us. The only oustanding dish was a warm shitake mushroom served on a bed of salad.... More

Although located in an overpriced, sterile mall, once inside, the restaurant is rich and visually appealing. The food is outstanding, contemporary Japanese cuisine, with lots of seafood and a nice variety of sauces to explore different flavor profiles.

Everytime I go there I really enjoy my visit. The food is just excellent, the flavours are so unique. The place is beautifully decorated, and the attention is perfect. Everybody was really kind answering our questions and they were prepared to explain any of the dishes. I had black cod which was delicious. However, it is quite expensive, so be... More

We went to there when my mother was visiting in Mexico City. But everything was so dissapointed especially after we went to Matsuhisa in CA 2 week before. We have been there when they opened, which was almost 2 years ago. There was Asian cheff. The foods were not bad. However, we ate same " Omakase" as 2 years ago,... More