I've been here a couple of times. My most recent visit was good. The food was tasty, albeit pricey. I'm not all that crazy about the atmosphere of this restaurant. Can't put my finger on it, but doesn't feel like a fancy restaurant but it has "fancy" prices... Worth a visit if you are staying in the hotel, otherwise, I... More

We love the Poppy Brasserie and look forward to brunch here every morning whether we're at the Chateau or somewhere else. The service is always great and the food is delicious. Probably the best breakfast buffet I've had. Pricey but worth it.

Unbelievable selection for all and everyone! the service by the staff in the morning w also impeccable ! Fits the property as it should!

We decided to come for breakfast at the Chateau while staying in Lake Louise for a snowboarding trip. Breakfast was very good, we both had Eggs Benedict. Bit on the expensive side but that is to be expected in Lake Louise. Service was good.

Service was amazing! Food and atmoaphere was substandard! Dont get fooled by the fancy name or menu.

Had the a la carte breakfast menu, and it was delicious. The omelette came on a very hot plate ensuring the meal stayed warm throughout and this was great for us slow eaters. Coffee was drip filtered but still tasty, scrolls and muffins light and fluffy. Overall A plus. Prices are comparative to all fairmonts so expect to pay 24... More

Our family of 4 enjoyed Sunday brunch at Poppy. We were seated next to a corner window, with a breathtaking view of the glacier and Lake Louise. The food was delicious and our server, attentive and observant. Will definately return!

The views are not as nice as the Lakeview Lounge as you are a floor lower in height but still nice. Lots of windows and the restaurant can be a little cool for some because of it. Menu, food and service is great. Breakfast buffet in the mornings is good. They have remodelled the buffet area and the selection seems... More

We had new year's eve dinner here. The food was excellent. I had salmon and my husband had the three course special of Crab Seafood Cakes, followed by Steak and then a caramel tart. I had the pavlova but coming from Australia, it really is not a pavlova but just a meringue case with lemon filling and strawberries. Beautiful nonetheless.... More