Popped in here last week for a bite to eat and was delighted that I did! The decor is kinda laid back cool- really comfortable seating. We had the early bird menu 2 courses for 19.95! The confute of chicken was divine, the chicken was so moist and tender and the vegetables were gorgeous. For dessert I had the Lemon... More

we chose this restaurant because it was on masterchef a while back. We were a bit taken aback about the sheer amount of plywood riveted to the walls. just seemed strange. We ordered a couple fo mains - i had lamb chops and my partner had meatballs. We were both very happy with the food, well tasty. The service was... More

I really enjoyed dinner at San Lorenzos. The menu is interesting and the food was really good. The service was very efficient throughout.

Dinner on two evenings in past week delicious. Porchetta tonnata, a reworking of vitello tonnato using rolled pork belly, must be one of the best starters on a Dublin menu currently (it's been on the menu since the restaurant opened and worth going just for this). New season asparagus with soft egg and hollandaise, classic combination done perfectly, modishly enhanced... More

yesterday lunch was my second time in san Lorenzo s and as the last time, it was such an enjoyable experience. we went for the 19 euros 2 courses lunch (as it was a birthday lunch) and had gambas in chili and garlic and lamb chops with roast potatoes, rocket, olives and pesto. food was so tasty and cooked to... More

We did not have a reservation, but were welcomed and accommodated. Loved the music playing in the background. Lovely atmosphere. Considering it was mid-week, it was completely full. Also good location. The restaurant was full, but the service was excellent and so was the food. The sort of restaurant you can go to straight from work or dress up for... More

The food here is very good, and all 3 of us enjoyed what we ate (all fish), the service is also good and very friendly. We had who I assume is the manager or owner serving us and he was extremely nice and chatty. Its €22 or €23 for 2 courses on the early bird menu, but there are a... More

We went for the lunch menu, so fresh, delicious and great value. 2 courses for 19.50. For starters I got my fingers dirty digging in to the gambas, my wife had the mozzarella which was melt in the mouth. I could have eaten the gambas for starter main and dessert! We both had the lamb for mains. Perfectly tasty, fell... More

All fantastic, food, people and atmosphere. Please keep the Gambas and the Zuppa. Your chocolate cheesecake should go into the hall of fame, best dessert I ever had!!!