Large chain in Germany. Went on Sunday night with a snow storm outside so the place was pretty quite . Standard canteen kind of restaurant with a salad bar in the middle. My fillet was extremely good znd cooked to perfection , modicum rare pink in the middle. Served with a baked parroted with sour cream . One negative point... More

I loved it! the salad is delicious as well as the meat! I really can not rate the meat out of 10... it deserves a lot MORE than that! The staff is very very nice and welcoming and great! and they can speak English which I loved as a tourist! I would not suggest the cheesecake! It is not that... More

American terderloin - brilliant. Cheese cake - superb.

I visit the restaurant on the 25th feb 2012 and it was outstanding. The food were excillent and the waiter, Lisa, too. Visit this restaurant if you want good steaks and good service

Excellent steaks and modest prices. But do not expect a small intimate restaurant. This is industrial catering on a grand scale. Come here for good food, correct descriptions as you might expect in Germany where everything is just as it should be. But no atmosphere and little enjoyment.

I have visited the Kiel Block House numerous times. This is by far the best steak I have had in all of Germany, and most likely Europe. This American Tenderloin rivals even the best corn fed beef we have available in the U.S.. Hats off to Bjorn and Fran from Kiel Block House.

- worst steak i've ever had - 1 star-rating is too much