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Haji Shariff's Cendol

44 Jalan Yam Tuan, Seremban, Malaysia
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Ranked #2 of 11 restaurants in Seremban
Cuisines: Asian
Good for: Local cuisine
Most recent review
- 21 May 2013
Restaurant details
Good for: Local cuisine
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16 reviews from our community

57% Recommend
    2
    8
    4
    2
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Seremban, Malaysia
Senior Reviewer
6 reviews 6 reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed 21 May 2013 NEW

The cendol comes with few option, you can choose from sticky rice, red bean paste or corn. You can also choose ABC or normal cendol. Best to consume during hot day. One of the must-try-food in Seremban. Order a less sweet cendol if you don't like the taste being too sweet.

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Seremban, Malaysia
Contributor
13 reviews 13 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed 20 May 2013 NEW

the cendol is best in the town, any one who comes to seremban, have to taste it, they have pulut, kacang hitam, jagaung and all

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Ho Chi Minh
Contributor
12 reviews 12 reviews
8 restaurant reviews
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed 16 May 2013 NEW

Well, me and my mates just came here for the Cendol during our visit to Seremban. I saw many bloggers have a good review about the cendol, but for me it is skill okay, not as great as the one in Penang. Maybe, the cendol nearby my house also the taste was really stunning. So, what annoy us, and our... More

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1 review
4 of 5 stars Reviewed 26 March 2013 via mobile

No doubt, there has the best cendol in Seremban. You worth to try it out. And you can also try their rojak, it is a great match with cendol, one is hot and spicy, while one is cool and sweet.

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Kuala Lumpur, Malaysia
Senior Contributor
46 reviews 46 reviews
22 restaurant reviews
25 helpful votes 25 helpful votes
4 of 5 stars Reviewed 19 February 2013

they have implemented self service now thus you have to line up, order and pay. The cendol is nice and not too sweet which is to my liking. The best in Malaysia? That I am not too sure but should give it a try. Also like it they serve in s/steel bowls

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Singapore
Senior Contributor
26 reviews 26 reviews
15 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed 13 February 2013 via mobile

If you ever come to Seremban City. Cendol is a must try!!! Aside from cendol. There is nice rojak. If you like spicy. Give this a try. Value for money. Worth trying. Seremban town is famous for cendol and siew pau. Be sure to try if you intend to go for a short trip

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Seremban, Negeri Sembilan, Malaysia
Reviewer
5 reviews 5 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed 11 December 2012

Nothing to shout about, cendol was a bit on watery side.. just OK.. But the place was crowded with people..

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London
Top Contributor
78 reviews 78 reviews
19 restaurant reviews
19 helpful votes 19 helpful votes
4 of 5 stars Reviewed 24 November 2012 via mobile

Everytime I'm in Seremban I have cendol from here. There is the usual selection of cendols cendol pulut etc. I recommend the simple cendol biasa it's reasonably priced and not ridiculously sweet. I tend to have 2 bowls in one sitting its so good that 1 bowl isn't enough!

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Senior Contributor
35 reviews 35 reviews
16 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed 12 November 2012 via mobile

A must visit when you are in Seremban. A family that has been in this business for decades The cendol is not overly sweet and full of ingredients. You can order different add-ons like pulut, kacang, jagung etc. The "kua" or sauce of the rojak me has good consistency and the right level of spicyness.

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Singapore, Singapore
Senior Contributor
45 reviews 45 reviews
14 restaurant reviews
33 helpful votes 33 helpful votes
3 of 5 stars Reviewed 9 July 2012

Comfort comes with sit down facility to enjoy the chendol and rojak but both items were way far from their original standard before the current address.

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