Cosy restaurant with great food! Price for the cheesefondue is great! The Apple That comes whit it was new to us, but realy tasted amazing! Go for it and enjoy! Service is how it's supposed to be! Great value! Woud go back of i had the time to do!

Outstanding fondue dinner in a charming and comfortable setting. Great service from the multi-lingual owner's daughter. A fabulous dining experience. Other options beside fondue. Good wine choices and values.

This restaurant is located in a residential area close to the city center. The dining room is small, cozy, with a fireplace - cannot think of a better setting for fondue. We arrived very early, as we had our 1-year old baby with us, and had the restaurant only for us. Service was amazing - very attentive. We had the... More

the llao llao will drive you there- very nice, delicious.

We went there with our daughter and two friends. We ordered the special dinner which was ratatouille to start with. This was very well cooked, sweet and tender. Next came the cheese fondue. It was delicious and served with small cubes of bread, apples and tomatoes. There were five of us and we managed somehow to eat the whole thing.... More

Chez Phillippe nestles secretly in an unpaved, leafy residential street, just a ten minute, 20 peso taxi ride out of downtown Bariloche. We ate there on the recommendation of a local lady who described the restaurant as her favourite in the town. All that distinguishes the restaurant from the neighbouring houses is a name sign. If your arrive early, as... More

We enjoyed our evening at Chez Philippe. Desiree & Antu took good care of us. We enjoyed our meal very much and the service was extra special. We plan to go back for lamb stew this next week.

I'm vegetarian so the prospect of a fondue was a welcome break from the usual parilla fare. My husband and I have eaten fondues a lot in the alps in Switzerland and France and we set our expectations fairly low. However, we were totally blown away by the experience we had at Chez Philippe! The fondue was probably one of... More

Reviews of this french restaurant were great, but we were not big fans. We had smoked meat appetizer, which was good, and then ordered an expensive cheese fondue. Cheese was very acidic, maybe took much wine, and a rather thin. Hard to keep cheese on the bread or other items. Likewise, the bread was actually a bit burnt and too... More