This is the place that makes PITZA. It is served cold. sort of Sicilian thick crust. Ate this as a kid growing up. stop by when I am near Hazleton for a box of Pitza to go. An acquired taste

This is the place that makes PITZA. It is served cold. sort of Sicilian thick crust. Ate this as a kid growing up. stop by when I am near Hazleton for a box of Pitza to go. An acquired taste
just be careful of the traffic......so many coming/going for their great baked goods! so, since the review must hit 100 characters, I'll write that you could easily spend more than a hundred if you bought all the good things they offer
This bakery is a Hazleton must! They have the best bread, rolls, and "pitz" around. Personally I LOVE the nut rolls. I buy their products every week.
Love the Italian "Round Top" or small "Round Top". Sundays they have special selections--we love the danish and stickies. Lots of other selections, everything we've ever tried was good.
This isn't really a restaurant since you can't eat inside. The pitza here is unique and well worth a special trip to Hazleton. We also love their Italian bread and the sweet rolls. They have a pineapple coconut bun that is unbelievable! The nut buns and apple walnut bread are excellent as well. I am getting hungry just thinking about...
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Senape's Bakery (pronounced "snaps" by locals) bakes the most wonderful "tavern pizza" or tomato pie. The flavor is so intense - from the sauce to the cheese (which I am told is pecorino Romano). When you enter the bakery, you encounter white boxes stacked on shelves packed with 12 square slices for $6.75. By the piece, it costs 60¢. This...
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