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Buckberry Lodge

957 Campbell Lead Rd., Gatlinburg, TN
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Ranked #32 of 172 restaurants in Gatlinburg
Cuisines: American
5 visitor photos
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17 reviews from our community

81% Recommend
    14
    0
    1
    2
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Philadelphia, PA
Senior Contributor
42 reviews 42 reviews
21 restaurant reviews
Reviews in 30 cities Reviews in 30 cities
48 helpful votes 48 helpful votes
5 of 5 stars Reviewed 16 May 2013 NEW

My husband and I recently ate dinner at the Lodge while on a recent trip to Gatlinburg. We were not staying at the Lodge, but had no problems getting a reservation for the time and date we wanted. We had the tenderloin sliders as an appetizer, which were perfectly done and there was plenty to share between two people. One... More

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See 3 more reviews by KEI2001 for Gatlinburg
Davie, Florida, United States
Reviewer
3 reviews 3 reviews
Reviews in 3 cities Reviews in 3 cities
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed 7 May 2013 via mobile

While staying at the lodge me and my girlfriend decided to try the restaurant for dinner. We order the salmon and snapper, both were just ok, and were very salty. Then we had the chocolate cake, again just ok, not worth $14!! The final bill with just the two main courses and dessert was $90!! The meal was only worth... More

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Cincinnati, Ohio
Senior Contributor
24 reviews 24 reviews
8 restaurant reviews
Reviews in 9 cities Reviews in 9 cities
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed 23 February 2013

As I sit in my room at Buckberry, I am looking out to see our lovely deck. It is foggy this morning, but once the fog lifts, the view is to die for. This Lodge is one of the most beautiful places we have stayed at. The staff is great. This is a place we will return to.

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Chattanooga,TN
Senior Contributor
36 reviews 36 reviews
19 restaurant reviews
Reviews in 17 cities Reviews in 17 cities
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed 19 January 2013 via mobile

Buck berry omelette carmilized onion, mushroom cooked in a delicate spinach cheese sauce. Wonderful. Can't wait for dinner

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See 6 more reviews by Donna1001 for Gatlinburg
Senior Reviewer
10 reviews 10 reviews
9 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
5 of 5 stars Reviewed 2 January 2013 via mobile

We had a party of 6 and were given a special appetizer by the chef. We had ordered everything from the surf and turf to a buck berry burger. Everything was amazing . Great wine selection Incredible view in the daytime and the night sky was beautiful

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See 2 more reviews by Acewolfinc for Gatlinburg
Sevierville, Tennessee
Top Contributor
64 reviews 64 reviews
41 restaurant reviews
Reviews in 12 cities Reviews in 12 cities
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed 4 December 2012

Just got back from dinner. My 2nd time here. The staff was great. The food was AWSOME! We asked to be seated on the patio when we resevered a table. The view is fantastic! It was 66 degree's in Dec. The duck was done with a crispy skin and just right. Allways order up front!

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See 21 more reviews by Mark H for Gatlinburg
Atlanta, Georgia
Senior Contributor
40 reviews 40 reviews
34 restaurant reviews
Reviews in 20 cities Reviews in 20 cities
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed 17 November 2012

What a great find! Intimate setting, very interesting menu, somewhat limited wine list but some nice selections. Our server, Brad, did a great job of being attentive without interrupting our anniversary meal. Everything was wonderful, but I have to say that the Cardamom and Rose Creme Brulee was one of the most interesting desserts we have had. It wasn't cloyingly... More

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Orlando
Senior Contributor
30 reviews 30 reviews
18 restaurant reviews
Reviews in 26 cities Reviews in 26 cities
12 helpful votes 12 helpful votes
3 of 5 stars Reviewed 2 November 2012 via mobile

The atmosphere is excellent - a cozy, rustic lodge feel. We arrived around 8pm on a thursday night without reservations. We waited briefly at the fireplace. I ordered the duck which was undercooked for my taste. The skin was not crispy and it was no longer hot. The husband had salmon - well that was what was on the menu.... More

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See 2 more reviews by TDC2 for Gatlinburg
Cory, IN
Contributor
12 reviews 12 reviews
7 restaurant reviews
6 helpful votes 6 helpful votes
2 of 5 stars Reviewed 2 November 2012

The prices were way too high, the portions were small and the food tasted so so. For a place that has a "chef", the food was less than desireable. However, the atmosphere was nice. However, I don't think it was worth the price. I don't recommend this place

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See 11 more reviews by Nina H for Gatlinburg
Reviewer
3 reviews 3 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed 22 October 2012

Best we had all week! We had dinner and it was very good. I had the fillet and my wife had the grouper, both were prepared perfectly. The lava cake for dessert is also a must do.

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See 2 more reviews by John F for Gatlinburg

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