Loved it! extensive wine list, straightforward menu and consistent service. We went twice whilst we were in sorrento as it was so good. Quite small and intimate restaurant, and both times we went it was full with locals- which to me is always a good sign. Staff are so welcoming and friendly, and their home brew limoncello will knock you... More

For my parent's 50th wedding aniversary we had to organize a special dinner event - all from home in germany. We decided in favor of this place based on tripadvisor recommendations, and we were not disappointed. All arrangements were made by email, answers were quick, reliable and in english. The whole place is rather casual in the sense of "typical... More

We sat outside until the rain started blowing under the very smart awning, then dashed inside where the atmosphere was buzzing with local clientele - always a good sign. The menu was amazing, I noticed the patron simply talked it to the locals and enthusiastic conversation ensued. Suffice to say friendly service and wonderful food, reasonably priced - wished we... More

The restuarant was recommended by the hotel, and it was a great evening and very good and freshly . The treatment of mr. Mimo was excellent the filling was like at the best restuarant at home.

This popular spot has a wide-ranging menu, warm service, and fairly reasonable prices. It's packed so a reservation is advised, but it's utterly unpretentious. Appetizers and desserts were especially good.

We stayed in Sorrento for 7 nights and we visited this amazing little restaurant twice and we wish we had have gone even more instead of going to most of the restaurants we did in Sorrento, as none even compared to this place. It’s family run and part of the Slow Food Movement. Mimmo and his family are great, friendly... More

Really nice little restaurant which is member of the slow food movement which tries to preserve traditional and regional cuisine and encourages farming of plants, seeds and livestock characteristic of the local ecosystem. The food we had was really good and freshly made.

We stayed in hotel Jacarina which is a short walk to Santa Agata town. We found this restaurant in our walk through the town , and I am glad we did.This place is a family owned restaurant and offers a very nice menu, first time we had a small desert there. Lemon cake was amazing and I'll never forget the... More

We ate here twice at an average, without wine, inc tip for 75 Euros for 2. The hors d’ouvres looked and tasted great, but the best was the garlic and fire chilli spaghetti, which they are happy to make more garlic than chilli should you wish. The tomato and mozzarella salad was so fresh and tasty. A very enjoyable experience,... More