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"they are very much into slow food ,it is a small restaurant an u have really look for it and rig the bell; we had a good local red wine ( 13,5° of alcool ,but they have stronger; a big choice in the wine list! ) ,very tasty pasta and stuffed courgette for enttrée , then beef fillet with artichokes..." and a crispy fish filllet grilled ad covered with pistachio , i really racommand this place!
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"We found this restaurant by accident, we were welcomed by very friendly staff. They were very helpful in telling us what there local dishes were. The food was plentiful, well cooked and delicious. Very good value for money. "
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