We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly. We support the following browsers:
"Auguri and complimenti to the Arcobaleno restaurant above Villa Ersilia. We ate here twice and the first time I had the best vongole that I had had up to that time on my trip there. And then when we went back I had the best prawns. The Vongole made it to number 1 on my favourite foods during a si..."x week visit to Italy! The service is friendly. It was out of season. there's no menu - the ladies of the house tell you what they have that's fresh or if you say you come back what they can get you. We didn't even ask how much the things would cost and we were so NOT ripped off. Everything was great and very reasonably priced - really for the quantity and quality - it's cheap here - including the Campania wine we were recommended. Congratulations Ladies! I hope we see you again sometime!!
" More >
"This small restaurant at the northern end of the marvelous island of Ponza is the academy of traditional sea food cousine, from the oldest Ponza´s tradition which has more than a century of history. The island only 40 years ago had fisheries has its main economical resource but it is now a great tou..."ristic attraction and at the Osteria Punta Incenso the fish cousine is at its best. The owners are also fisherman, so they refurnish the restaurants with fresh fish from the island everyday. Then the chef makes the rest, cooking it in the old fashion Ponza way. Simple but delicious. If you go to Ponza (and you should) don’t forget to visit this restaurant, the best of the island for the quality-price relationship. And try the traditional Ponza mirto, a very nice liquor makes with berries picked in the island. The best period to visit the island is April-May and September-October, outside the main touristic season.
" More >
"When you arrive in Ponza you can't help but notice the restaurant conveniently located at the port. Also, walking distance from the Grand Hotel Santa Domitilla. The service was amazing the view of the coast from the outside dining room are is splendid. The quality of the cuisine, services and local ..."ingredients was superb!
The menu boast of local specialities. The wine menu was full of local and fruitful wines. The crisp taste and perfect pairing was indescribable. Also, the house made desert liquors were one of a kind. The limoncello was probably the best in the Amalfi Coast.
Of course you can not help but experience fresh seafood and pairing it with homemade pasta was the key to a seemless menu. I had an amazing grilled gamberi while my love enjoyed a dish of moules and a nice cream sauce over tagliatelle. So delish!
Not only did the serve as full service restaurant it was a concierge to the isle. Upon arrival and departures they tended to all of our docking needs and transpo...
" More >
TripAdvisor provides reviews, articles, recommendations and opinions on Ponza Island restaurants.
Reviews and advice on hotels, resorts, flights, holiday rentals, holiday packages, and lots more!