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"Im a huge meat eater and therefore this place attracts me. I work at Tanjong Pagar and decided to walk in for dinner with my sister. I was greeted by the staffs friendly smile and korean music(though im not a huge fan). The ambience made it welcoming.
Initially, i wanted to try their various typ..."es of chicken. However, their portioning was too much for 2 person, and the staff recommended us to take their buffet which was $25 for all we can eat chicken. Additional $15 for free flow beer which we thought was worth it. Therefore, we decided on the buffet.
They provide free flow salad before the food arrives, so we had something to munch on while waiting for the food.
We had Spicy Up, Mild Up, Curry Up, Yangyum, Soya Chicken, Andong Stew and Popcorn Chicken.
My personal favorite would be the Andong and Soya Chicken. Both of them are very mouth savoring. Very tasty and will defintely crave for them in the future.
The free flow beer was a really good deal as we love drinking ...
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"This restaurant is in an old colonial house in the botanic gardens, near the Nassim entrance. The setting is wonderful. We sat at a window table with a garden view, and it feels like you are a million miles away from the city. Very peaceful.
Service is very good. The wine list is extensive (and ..."expensive), and the food excellent. I ordered the blue fin tuna which was fresh and delicioius, and the lobster with chorizo, perfectly cooked. My husband ordered the leek and potato soup with the Waygu beef. Dessert - pistachio cake with lime jelly and sorbet. All great.
A perfect place to celebrate a special occasion. Very romantic.
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"This was a post-dinner treat & a good one! We tasted the Hazelnut & Peanut Butter Ice-creams, the place is filled with cheer, laughter and tantalizing aromas. It's open till 1am on weekends and i'm told patronised by a lot of people. There's also a whole variety of liquor based ice-creams for those ..."who prefer and very sinful looking sundaes.We would definitely go for more!
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