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"My parents used to take me to Amelia's once a year when we vacationed on Balboa Island in the 1960's. I remember the thick home made bread and it's wonderful smell. Nowadays, I live on the island and make a practice of taking my out of town guests to Amelia's. The food, atmosphere, and service are c..."onsistently outstanding. Make a reservation in advance and ask for the front room.
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"We recently traveled to Orange County for daughter's graduation. While there I wanted to experience a nice dining experience on the ocean with fresh seafood. We were not disappointed with Chart House. The food, service, and atmosphere were all excellent. The only down-side is limited parking, bu..."t there is a valet service available for the restaurant. Would definitely go here again.
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"We started the meal with their homemade rosemary biscuits which were amazing. There were five of us and we had the ahi burger, seared ahi tuna steak, swordfish, and crab cakes. Everything was excellent. Even the coleslaw was great. We all ordered different desserts and they were all incredible. I th..."ink it was the best lemon meringue pie I've ever had. The prices are expensive but it's Newport Beach, so what do you expect. It's definitely worth the price though.
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