Recently Reviewed Hotels around Spokane

Spokane Restaurants by Cuisine

• African
• American
• Asian
• Bakery
• Barbecue
• British
• Café
• Cajun & Creole
• Caribbean
• Chinese

• Twigs Bistro & Martini bar
  "Twigs in Wandermere - gorgeous location!"
  "This is the Twigs in Wandermere area - N. Division (395) & Farwell in north Spokane. We went for dessert at 8pm - walked in and could not believe the beautiful seating & view in the back - looks out over a lake with fountain. The deck seating looks fabulous - we'll definitely go for an outdoor meal..." here when it's warmer. They have 6-7 dessert options - all are very large - we'll share next time. Everything our group of 6 tried was good (Drunken donuts, Sticky Cookie, Creme Brûlée, Strawberry Rhubarb Crisp, Chocolate Lava Cake. Prices a bit high, but OK given great setting. Service was a bit slow, but very pleasant and attentive. This is a place for atmosphere and view. Seems like a great spot for a date night. " More >
• Old European Restaurant
  "Awesome Food & Service"
  "Daughter took us for a unique breakfast experience. I had Monte Cristo which was steaming hot & perfect. Comes with soup not so good. Rest of family had various breakfast items. All excellent. OJ was sweet not bitter. Coffee good and refills come in a thermos left at table. Service excellent. I save..."d the best for last. Cinnamon roll is to die for. Consider it for your last meal accompanyment. Seriously it's that sticky and oh so good. " More >
• Huckleberry's Bistro
  "Best. $5. Lunch. Ever."
  "Took a day trip to Spokane to run errands, got hungry while I was still on the South Hill, and thought of Huckleberry's Natural Market and its Bistro. It can't be beat for groceries and high quality baked goods, and the bistro has as astonishing selection of hot and cold foods. As I was having a..." difficult time deciding, I saw the sign for the $5 bowl-of-soup and half sandwich (or whole veggie wrap). I chose one of the half-dozen homemade soups, and the half sandwich easily had close to 1/2 pound of turkey meat. I couldn't put my mouth around it: it took two bites to eat through both slices of bread. The half sandwich was fresh, fresh, fresh, on homemade bread, piled with meat and several generously-sliced tomatoes, easily as much as a full sandwich purchased elsewhere. Well worth the trip. " More >