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"I hate to be a copy-cat, but "eclectic" really is a perfect description for the menu at this hip-but- comfortable restaurant. If you're careful to order the right entree, you'll be very happy. I recommend the quail for women who want to get the "Aren't you going to eat something?" people off their ..."backs; it's not a lot, but it's tasty and photo-worthy in presentation, like everything we ordered. My husband enjoyed the sirloin. My friend's husband was still hungry after eating his Chicken and Waffle (which he said was delicious). His wife needed a doggy "box" (Yay! No styrofoam!) for her Shaved Ham sandwich (not really for a lady, though; so big and a little difficult to pick up without looking like a slob; she ate it with a fork). A remarkable aspect of the menu offerings at this restaurant is that they have a regular menu but also lots of specials that change regularly. They also like to put fried eggs atop some of their dishes, which we liked. I was so overwhelmed by the menu that I...
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"We have eaten here a number of times and have never been disappointed. Nick, the chef, is the son of JR who owns Chives restaurant, one of the best in the area. He learned well as the food here is absolutely superb. The other night we ate at the bar and had small plates prepared by Nick. It was ..."an awesome experience, a little pricey but worth every dollar. The waitstaff all do a great job. They are happy and attentive. While the noise level is somewhat high, it kind of fits the decor. Bleu is a fun place to dine and a welcome addition to Green Bay's dining scene.
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