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"Good food, warm welcome from people and the appreciated fireplace situated in the middle of the restaurant room! November can be chilly in the mountains.
Only regret, the bread could be improved."
"We did the hike to the 'Trou de la bombe'. This path was well indicated. It is not the case for all of them. If you stay a few day, get a detailed map (IGN blue ones)."
"My husband said this place had the best pizza beating all the others we went to throughout Sardinia. It was cooked outside on a woodstove. I had a salad which was also good but I noticed that the salads in Sardinia and Corsica do not have the variety of items on them as in the U.S. Good service too...".
" More >
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