Discover Naples through its smells and tastes it’s an unique experience. Neapolitan cooking it’s a really art full of fascination and creativity: choise of ingredients, times of preparations that require care and love, the holiness of recipes passed on years, which contains cultures and evolutions crossed during the centuries.
By this special cooking class, we’ll learn how to cook the pizza, milestone of the culinary tradition of Naples. So, are you ready to carry at home the inimitable taste of Naples? Together with our Chef we’ll learn all secrets about classic cooking. In addition to the traditional cooking in the oven, we will experience the quick and easy frying technique, which maintains an unmistakable flavor and crunchiness.
Here's the menù:Classic Pizza Margherita and Stuffed Fryed Calzone Pizza. Are you ready for an unforgettable experience?