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Small-Group Pasta Making with a Local Chef in Rome

  • Gain intimate knowledge of Italian cuisine with this pasta-cooking class
  • Learn how to make pasta from scratch from an Italian chef
  • Small group of fellow food lovers makes for an intimate experience
Small-Group Pasta Making with a Local Chef in Rome
US$94 per adult
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  • Overview
  • What to Expect
  • Important Information
  • Reviews
  • Q&A
Select Date and Travellers
All fees included
Tour at 6:45 PM
Evening tour at 6:45 PM
US$93.92 per adult
Tour at 11:00 AM
Morning Tour at 11:00 AM
US$93.92 per adult
Tour at 5:45 PM
Tour at 5:45 PM
US$93.92 per adult

Visits to Italy usually involve eating lots of pasta, but this small-group class gives you an in-depth Italian cuisine experience by teaching how to make it yourself from scratch. With a chef as your guide, hone your skills while sipping prosecco and snacking on local appetizers. Sit down to sample the fruits of your labor during an intimate meal on a rooftop terrace with views of Rome.

What to Expect
Meet your chef guide and small group at a private loft apartment in central Rome, where you will be greeted with a glass of prosecco and traditional Italian appetizers.

After a brief introduction to pasta’s role in Italian cuisine, tie on your apron and get started. Learn how to make pasta from scratch, an important skill for any chef. You'll go in depth with the different types of pasta and which sauces complement them best. You’ll acquire way more knowledge than you would ever get from simply eating in a restaurant.

Once your meal is finished, sit down on a private outdoor terrace to enjoy the fruits of your labor. Sip wine and take the opportunity to ask your guide all about Italian food and other attractions in Rome.
Write a ReviewReviews (158)

1 - 5 of 68 reviews

Reviewed 4 days ago
Memorable experiences in Italy

A fun and delicious evening spent learning a new skill and meeting new people on a picturesque rooftop terrace in Rome: wow! Also did the Amalfi coast day trip with Walks of Rome:breath-taking scenery on the coastal road as well as from the boat, Positano...More

Thank Linda P
Reviewed 1 week ago
Amazing experience with a wonderful small group and two great chefs.

What a wonderful experience this was for me and my family. The chef's were knowledgeable and entertaining, kept the Prosecco flowing and taught us how to make two types of pasta. The evening completed with us enjoying the fruit of our labour on the roof...More

Thank turcottS
Reviewed 1 week ago
Worth every penny

Federica and Drago were absolutely fantastic. We did this the same day we flew into rome and I was worried we would be too tired to really enjoy it. It was hands down my absolute favorite thing we did between Rome, Florence and Prague. The...More

Thank Katy1181
Reviewed 1 week ago via mobile
A must do!

My friend and I had a wonderful time during this class. It was our first night in Rome and a fantastic way to begin the trip. Our chefs Fernanda and Luca were both entertaining, helpful and informative. They helped us to make some delicious Italian...More

Thank Courtney M
Reviewed 3 weeks ago via mobile
Amazing Pasta Class

This was such an excellent. The chefs were very knowledgeable and fun and the food was absolutely amazing. The apertivo and Prosecco was a great way to start and we really loved the whole experience. I would highly recommend it.

Thank Sbryant33
Questions & Answers
Ask a question
13 July 2018|
AnswerShow all 3 answers
Response from ThirdCoastGirl | Reviewed this property |
Probablement non.
Jasvin S
27 June 2018|
Response from BamaGeek11 | Reviewed this property |
+39-069-480-4888 (from Italy)
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