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Pastel de Nata Workshop at Lisbon Bakery

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    What to Expect
    During the Pastel de Nata Workshop, we will show you how to make puff pastry like the pros do, make the custard from scratch and bake it all inside a professional oven. João will entertain us with stories about his life as a baker - feel free to ask him anything about Portuguese sweets!

    In the end, we'll eat the warm tarts along with some coffee or, even better, some sour cherry liquor served inside an edible chocolate cup, while hanging out with the other participants.

    What's included?
    - Pastry Class: all professional equipment and ingredients needed are provided
    - Pastel de Nata tasting (3 tarts for you to eat as soon as they come out of the oven or to take home!)
    - Drink of your choice: coffee, tea or sour cherry liquor (aka Ginjinha)
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    Reviews (12)
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    1 - 5 of 7 reviews
    Reviewed 3 days ago via mobile

    Had a great time. We had 4 couples. Looking forward to making our favorite dessert for friends back home. They also sell you the cooking pans! Great find.

    Thank 1814Curry
    Reviewed 3 weeks ago via mobile

    João did an amazing job helping us understand the history of his family's recipe as well as going step by step to create the special dessert. I thought that this was an amazing experience and that I would recommend this to anyone who tries it....More

    Thank dl508
    Reviewed 4 weeks ago

    Amazing workshop if you like to bake! Very well organized, fun, let us participate, result very good, lots of information to be able to reproduce at home. Great!

    Date of experience: July 2019
    Thank joseep75
    Reviewed 4 weeks ago via mobile

    A very interesting course, we got a lot of information about making Pastel de Nata. I’m sure that any receipt would finished bad without all the little “secrets” we know from João. Can’t wait to make them at home!

    Date of experience: July 2019
    Thank Silvana P
    Reviewed 30 June 2019

    The workshop was very interesting and we learned the full details of how to make Pastel De Nata in our own house! The host, João, was very nice and informative throughout the workshop! We definitely recommend this experience for any kind and size of groups!

    Date of experience: June 2019
    Thank hugoaar
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