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Open today: 9:00 AM - 12:00 PM
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Review Highlights
Great experience

We usually fit in a cooking class wherever we travel and we looked forward to a class on dim sum... read more

Reviewed 3 weeks ago
Rod B
,
Perth, Aust
Excellent cooking experience

Joyce was so friendly, and easy to work with. Her English is so fluent! It was a very good... read more

Review collected in partnership with this attraction

Reviewed 31 January 2018
pdang86
Read all 162 reviews
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Traveller Overview
  • Excellent82%
  • Very good16%
  • Average1%
  • Poor0%
  • Terrible1%
Travellers talk about
“cooking class”(39 reviews)
“dumplings”(21 reviews)
About
Visiting the unique open Wet Market, joining a fun home's style Cooking Class and getting your best experience to living & culture in Hong Kong. 3-hour per session. Available every weekday morning.
Closed Now
Hours Today: 9:00 AM - 12:00 PM
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Suggested duration: 2-3 hours
Contact
Hongkong Island, Hong Kong, China
Shau Kei Wan
Website
Reviews (162)
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All reviewscooking classdumplingscooking experiencelearned howcantonese cookingwith black bean sauceknife skillshong kong marketlocal lifehighlight of our tripgreat funexcellent tourjoyceinsighttaughtcultureinstructor
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1 - 10 of 155 reviews
Reviewed 3 weeks ago

We usually fit in a cooking class wherever we travel and we looked forward to a class on dim sum. We booked Joyce's Home Cooking class and Joyce met us at the local MTR and took us for a tour of a local wet market...More

Thank Rod B
Reviewed 31 January 2018

Joyce was so friendly, and easy to work with. Her English is so fluent! It was a very good experience. Thank you so much for your hospitality

Review collected in partnership with this attraction
Thank pdang86
Reviewed 26 November 2017

Had an excellent morning with Joyce, firstly gaining much knowledge on what produce is available at the market and how it is used. The dishes she suggested were simple and full of flavour, and we gained skills which we were able to apply when we...More

1  Thank Russell H
Reviewed 8 November 2017

Joyce was knowledgeable, friendly and thorough in her instructions as we were able to create a variety of dishes. The wet market tour made it that much more fun, and it was a morning well spent learning to cook with flavors of Hong Kong!

Review collected in partnership with this attraction
Thank sprouthire
Reviewed 22 October 2017

Cooking class and wet market tour was excellent. The tour of the market was very insightful into local cuisine and Joyce was very friendly and happy to answer questions. The cooking class took place in Joyce's apartment which made the experience very warm and friendly....More

Thank blighni
Reviewed 10 October 2017

Very nice walk through the market before the cooking class. Then we went to Joyce’s house and prepared a wonderful meal. She is very nice and very well worth the time and money. We had a great time.

Review collected in partnership with this attraction
Thank mpronske
Reviewed 2 September 2017

One of the highlights during our visit to Hong Kong. The Wet Market tour was fascinating and everyone knew Joyce. She was so patient and kind and her daughter was a hoot! We had tons of fun learning how to make dumplings and scallops and...More

Review collected in partnership with this attraction
Thank 85kathy
Reviewed 14 August 2017

The class begins with a tour of a wet market and some shopping. Joyce was very cheerful and kind, and gave us a lot of insights of life in Hong Kong. The cooking class was in her house, and we learned to cook 3 different...More

Thank O. K
Reviewed 3 August 2017

We really enjoyed Joyce's cooking class starting with the wet market tour where we sourced ingredients, tried some pastries before grabbing the dingding back to Joyce's place to cook up a storm. The preparation was great - Joyce was instructive and answered all our questions...More

Review collected in partnership with this attraction
Thank keiraw101
Reviewed 2 August 2017

The whole morning was just fantastic! Joyce took us around the market where we saw everything from live fish jumping out of their tanks, to headless frogs! The actual cooking was so much fun and the dumplings we made were to die for. I'm pretty...More

Review collected in partnership with this attraction
Thank terryelisabeth
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Questions & Answers
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Komal_R_Lakhani
22 July 2017|
AnswerShow all 2 answers
Response from parkles | Reviewed this property |
Hi, all the details you need are on their website: homescookingstudio
1
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gail312
13 October 2016|
Answer
Response from HomesCooking | Property representative |
Please send us email at homescooking @ gmail. com Thanks.
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지예 강
18 August 2016|
Answer
Response from HomesCooking | Property representative |
Please find us at homescookingstudio
0
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