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Clos des Saveurs

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Clos des Saveurs
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15 Reviews from our TripAdvisor Community

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Showing 14: English reviews
Longview, Texas
Level Contributor
38 reviews
32 hotel reviews
common_n_hotel_reviews_1bd8 36 helpful votes
Reviewed 21 June 2016

We rented the villa the first week of May, 2016 with three other couples. The villa is located in the small town of Gensac, between St. Emilion and Bergerac, in the Bordeaux region of France. The owners Barbara and Johathan were delightful and full of ideas on places to visit. Our travel agent arranged for them to prepare Sunday lunch... More 

Thank Karen D
Winsor, United Kingdom
1 review
common_n_hotel_reviews_1bd8 1 helpful vote
Reviewed 13 January 2014

We stayed at this wonderful manoir just out side Gensac. The rooms were spacious, luxurious,and very peaceful. We're were awakened by the sound of the hoopi singing in the walnut tree out side our window. The hosts Barabara & Jonathan couldn't have been more attentive. Thank you both for a most amazing stay. We will be back. There is no... More 

1 Thank princessmilly
Leatherhead, United Kingdom
2 reviews
common_n_hotel_reviews_1bd8 5 helpful votes
Reviewed 17 September 2013

My wife, myself and another couple stayed here for 4 days. First the good: - The food is exceptional. We had top class food during our evening meal. Breakfast was always delicious with a variety of interesting dishes made freshly. - The place is quirky, tastefully decorated and has beautiful surroundings. Now the not so good: Drinks - During the... More 

5 Thank Don T
Brussels, Belgium
Level Contributor
38 reviews
34 hotel reviews
common_n_hotel_reviews_1bd8 38 helpful votes
Reviewed 15 August 2012

My family and I rented this property for a week this August and had a wonderful peaceful time. The property is located about 1km from Gensac and set back from the road in the middle of a vineyard, making it very quiet and private while close enough to a small village for amenities. Barbara and Jonathan were very helpful in... More 

1 Thank Clarinda_Vine
Level Contributor
11 reviews
common_n_hotel_reviews_1bd8 9 helpful votes
Reviewed 17 February 2012

I should have posted this last year. We have been to Clos des Saveurs a couple of times. Barbara and Jonathon, are the best hosts in the most beautiful surroundings. The rooms are all different but beautifully decorated and the food is of the highest standard. There is lots of things to do locally, or you can stay and just... More 

Thank paulaw974
Florence, Italy
Level Contributor
3 reviews
Reviewed 22 June 2011

i travelled the world for business, and have found 2 year ago the hospitality of the johnthan and barbara something rare in the hospitality business. i have been back this year, and once again the two have surprised me with the warmest, attention to detail as well as relaxed attitude in providing 5 star service in all aspects of our... More 

Thank winegypsy
Brighton, United Kingdom
Level Contributor
10 reviews
4 hotel reviews
common_n_hotel_reviews_1bd8 6 helpful votes
Reviewed 23 May 2011

We stayed for 2 nights of complete indulgence. Barbara and Jonathon looked after us and there wasn't anything which was too much trouble. They cooked for us and both breakfast and the evening meal were lovingly prepared - the food as we remember from Chinon was heavenly! We left with some very special memories and felt very much at home... More 

Thank mark771815
London, United Kingdom
1 review
common_n_hotel_reviews_1bd8 1 helpful vote
Reviewed 16 May 2011

Jonathan and Barbara are the best hosts you could imagine. Jonathan is ex chef of Chinon in West Kensington. We could not fault the food. It was like being cooked for by your dream chef - breakfast, lunch and dinner. He even teaches you to cook his food, if you like, something Marco Pierre White would not deign to do,... More 

1 Thank Stephensfamily023
Edinburgh, United Kingdom
Level Contributor
90 reviews
31 hotel reviews
common_n_hotel_reviews_1bd8 50 helpful votes
Reviewed 10 November 2010

We stayed for a long weekend in August as this was one of the nearest places to a wedding we were attending. I think we got lucky. Thanks to Jonathon and Barbara we had a fantastic holiday rather than a rushed visit for our friends big day. Situated in a rural setting surrounded by vineyards you need a car. If... More 

Thank PamSco
2 reviews
Reviewed 17 September 2010

My partner and I chose this hotel on the internet as we were planning a few days in Bordeaux. It was really superb, Barbara and Jonathon were the perfect hosts and couldnyt have been more helpful and interesting, the room was fabulous and funky and of course the food was second to none ( esp the poached pears). Its a... More 

Thank PaulandClairey

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  • Pool
  • Free Parking
  • Free High Speed Internet ( WiFi )
Things to do
  • Pool
  • Free High Speed Internet ( WiFi )
  • Free Parking
Official Description (provided by the hotel)
Clos des Saveurs is the perfect place to enjoy great comfort,tranquility and fine cuisine. Learn to cook in our country kitchen. Explore our parc and the surrounding vineyards. Great tradition and modern comfort. ... more   less 

Additional Information about Clos des Saveurs

Address: Route de St Foy la Grande, 33890 Gensac, France
Region: France > Nouvelle-Aquitaine > Gironde > Gensac
Price Range: RM474 - RM569 (Based on Average Rates for a Standard Room)
Number of rooms: 24
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Questions & Answers

Questions? Get answers from Clos des Saveurs staff and past guests.
Posting guidelines
Typical questions asked:
  • Can tickets for local attractions be purchased at the front desk?
  • Do you have to pay extra for a mini-fridge?
  • At what time does the pool open each day?

See which rooms travellers prefer

“Ask for one of the "suite size" rooms.”
 of 5 bubbles KarenD929, 20 Jun 2016 | Read review
“The downstairs bedroom has a beautiful large round bed and the bathroom is amazing.”
 of 5 bubbles princessmilly, 13 Jan 2014 | Read review
“All the rooms are great but only two have upstanding showers (over a bath), the other two haves shower attachment on a freestanding bath.”
 of 5 bubbles Clarinda_Vine, 15 Aug 2012 | Read review
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