We have had lunch here a couple of times and it has been quite good. We couldn’t decide where to go for dinner and as we were walking by Cisco approached us and gave us the usual lines about their restaurant but he was just...More
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It's been a few years since our return to Ixtapa and we came back to El Galeon with high expectations. Very disappointing. Service was disjointed and our waiter had limited English so some requests are lost in translation. The calamari appetizer was very good. My...More
Food was all prepared to order,Caesar Salad was made at table and also very good, had steaks which where done to order. Would not hesitate to eat there again. Professional staff beautiful scenery sitting up against the marina.
From arrival to departure the service was first class, including a traditional Caesar salad put together at tableside from fresh ingredients. The catch of the day Mahi Mahi was perfectly prepared, and the shrimp dish was good although we ordered a sauce which was too...More
We walked from the Emporio Hotel to the Marina area and walked on the return route also. The walk was along a nice well travelled route which took about 20 minutes, but we also could have taken a quick inexpensive taxi ride or one of...More
We had a lovely quiet meal at this restaurant. Food and drinks are great. Staff was very friendly and spoke good English. While we were eating a 12’ crocodile was swimming in the marina waters below us. Another smaller croc was around as well. Was...More
The Cesar salad made table side ... YUM! BUT the garlic shrimp is like nothing I have ever had before. A TEN/TEN!
We've dined here twice already and planning a third trip during our week-long vacation! Our group of four adults and a toddler enjoyed everything we have tried so far! Outstanding lasagna, chicken, tuna, mahi-mahi, fish tacos, shrimp and garlic bread! Our waiter, Francisco, has phenomenal...More
We really enjoyed our meal here. The margaritas were one of the best we has, the service was outstanding and the food was lovely. Some of the highlights were the table side handmade Caesar salad, the lobster taco and the chicken.