After visiting Niagra Falls and before heading to Toronto we stopped here. Very friendly staff, John and our tour guide, Rena, were absolute pleasures. It is a beautiful estate and the wine was delicious.
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The restaurant was a mixture of contemporary and classy. The foods were delicious and good for their choice of wine pairing.
Just got back from our weekend in Niagara on the Lake. We booked a package at 124 on Queen and chose Peller for our 3 course dinner. The food was absolutely fantastic but the service is purely why I give two stars. Taylor, the hostess...More
Came for the ice wine festival on Friday and staff had us ping ponging all over inside, outside, store, dining room.and we were still unable to purchase a glass of wine to go with our lunch. Un informed staff. Left unhappy and dry!.
Had dinner with 5 guests and had a wonderful and exceptional experience. 2 of my friends had dietary meal requests and the other half of my guests did the tasting menu. For 5 guests with all different requests the server and kitchen did not disappoint....More
My boyfriend and I originally planned to make Peller Estates as our first stop before heading to other attractions in Niagara as this is his first visit here, but I became really sick afterwards and we went straight home without seeing the falls and other...More
The food and wine pairings were delicious, unfortunately the chicken mousse did not agree with my girlfriends stomach and she was sick afterwards which meant we missed on on the rest of our trip that day. I don't believe it was the fault of the...More
The tour here is great. Some icewine to try and a -10°C room to have it in. We then went for the 5-course tasting menu for dinner ($90 a head and $40 for the paired wines) - the 7-course menu was $120 (pairing £50). It...More
We did The Big Cheese Theory class at Peller Estates recently and had the best time! John was kind enough to greet us, show us around and make us feel welcome whileLola made sure our class was very informative and so much fun. We will...More