Quite little place with a nice atmosphere. The service was good and food was decent. Suggest if you do go to reserve ahead of time.
1 - 10 of 27 reviews
I've been four times in the last 4 months. The food has been constantly excellent. It's not a big place and it can a little noisy but with such wonderful food I don't mind the background noise. Service is friendly.
I really like this place and can't explain why I did not write a review sooner. It's Greek, so if you like meat, you must have the lamb chops. Simply finger-licking-good. Great place for fish and seafood also. You will not be dissapointed. The atmosphere...More
My sister and I were visiting the area from Toronto and Wisconsin, staying at a resort about 15 miles away. She treated me to dinner for my 65th birthday, and we had a lovely meal and time there! The food was excellent, the service was...More
We had octopus for a starter and Mediterranean Sea Bass for the main course. All main dishes are accompanied by lima beans in a tomato sauce with white rice. The octopus was good but a bit firm. The sea bass was good but not great....More
We enjoyed the octopus appetizer, fresh fish for two (bass), and chicken. Service was prompt and friendly. They were showing the US Open (plus!). Prices were reasonable for the freshness and tastiness and level of service.
This restaurant was recommended by the owner of Sous L'Edredon B&B and it did not disappoint. The restaurant is typical of St. Sauveur - in a converted home. Décor is clean and simple. We were told to try the octopus appetizer by another guest at...More
On a recommendation from previous customer, we ate at this mediterranean restaurant that serves authentique food. The grilled Octopus should not be missed, the tzatziki was very thick and rich nd creamy. The catch of the day was grilled Med Bass that was fresh and...More
Busy spot. Recommended by our host. Service was good. Appetizer not as good as we had anticipated. Entree of Sea Bass along with rice and fava beans was excellent.