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SEb L'Artisan Culinaire

Certificate of Excellence
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444, Rue Saint Georges, Mont Tremblant, Quebec J8E 3G4, Canada
+1 819-429-6991
18:00 - 23:00
Closed now
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Sun - Sat 18:00 - 23:00
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231 Reviews from our TripAdvisor Community

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Showing 155: English reviews
Montreal, Quebec
Level Contributor
3 reviews
Reviewed 19 April 2017

Highly recommend SEb for a quality and innovative meal if you are in the Tremblant region. Service was fantastic and food was an adventure for the palate.

Thank stefanier105
Dominique T, Directeur général at SEb L'Artisan Culinaire, responded to this review

We are pleased to receive your comments and look forward to seeing you again soon ! More 

Arcos de la Frontera, Spain
Level Contributor
20 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
Reviewed 11 April 2017 via mobile

We have been going to Seb for many years and it never fails to deliver a wonderful culinary experience. The staff is friendly and efficient. The food is sourced locally and prepared perfectly. The wine list is broad if somewhat pricey. Always a must when visiting Tremblant.

Thank Daniel K
Montreal, Canada
Level Contributor
13 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
Reviewed 18 March 2017 via mobile

Seb is the place to go eat when in Tremblant après ski or anytime of the year . Anyone in search of excellent meal this is the restaurant in Tremblant Always excellent food and great service , Chef Seb uses local quality ingredients and takes you in a foodie journey , that can be in different part of the world... More 

Thank Fausto R
Smith's Parish, Bermuda
Level Contributor
19 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 23 February 2017

We have been visiting from Bermuda to Tremblant for many years, with our grown up family, and we always ensure we have tables reserved at sEb - the breadth of cuisine, range of regional produce, seasonal menu changes, excellent wine selections, and the innovative food presentation and professional service have been constants. We are very happy to leave ourselves in... More 

Thank davidgamutch
Washington DC, District of Columbia
Level Contributor
30 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
Reviewed 19 February 2017 via mobile

Wonderful restaurant in a quaint building. We are well during five days in Tremblant and Montreal, but this was our favorite dinner. Service was impeccable and the food delicious. I found the prices reasonable for the quality.

Thank Jordan H
New York City, New York
Level Contributor
10 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
Reviewed 17 January 2017

We had the tasting menu. My tongue had a party for my mouth. Four delicious courses, each more flavorful than the next. The roasted shrimp over squid ink risotto was fabulous! The fish stock had flavors that just kept developing. Fantastic professional service and a wine list that will impress.

Thank Frank H
restoseb, Directeur général at SEb L'Artisan Culinaire, responded to this review

Hi Franck, we are happy you enjoyed the sEb experience and hope to see you soon. Thanks for taking the time to leave us feedback ! More 

Level Contributor
3 reviews
Reviewed 6 January 2017 via mobile

We love this restaurant and come back on our annual ski trip every year. The service is amazing and the food is interesting and always perfectly cooked. This is definitely a place not to miss!

Thank Lauren F
restoseb, Directeur général at SEb L'Artisan Culinaire, responded to this review

Hi Lauren, we thank you for your comment and hope to see you again next year ! More 

Toronto, Canada
Level Contributor
153 reviews
82 restaurant reviews
common_n_restaurant_reviews_1bd8 70 helpful votes
Reviewed 4 January 2017

Had reservations for a late New Year's Eve supper. Although we had called beforehand, only the tasting menu was available @ $140 pp. Numerous courses, artfully prepared and delicious on the palate. We did our own wine pairings from their well stocked cellar. With great hoopla & noisemakers we rang in the new year 10 seconds early, but who cares.

Thank Wendy K
2 reviews
Reviewed 4 January 2017

We had the prix-fixe menu, where choices were plentiful and made accommodations for our party due to dietary restraints. A fantastic meal, with great attention to detail and outstanding service. Excellence service and food, and creative plates that were full of flavour and depth. The meals we selected were outstanding and would highly recommend Seb to anyone in the area... More 

Thank Angela N
Ottawa, Canada
Level Contributor
40 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
Reviewed 3 January 2017 via mobile

This restaurant is innovative even edgy and always delicious. I ate dinner there just before New Year's Eve 2016 and it was fabulous - gnocchi to die for, red snapper that was delicious and a sticky toffee pudding that perhaps I should not have eaten - but - wow - I am so glad I did. This restaurant introduces you... More 

Thank Elizabeth M

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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$11 - US$56
Canadian, French, International, Fusion, Gluten Free Options
Dinner, After-hours
Restaurant features
Takeout, Highchairs Available, Full Bar, Reservations, Private Dining, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Parking Available, Wheelchair Accessible, Free Wifi
Good for
Local cuisine, Romantic, Business meetings, Special Occasion Dining
Open Hours
18:00 - 23:00
18:00 - 23:00
18:00 - 23:00
18:00 - 23:00
18:00 - 23:00
18:00 - 23:00
18:00 - 23:00
Location and Contact Information
  • Address: 444, Rue Saint Georges, Mont Tremblant, Quebec J8E 3G4, Canada
  • Location: Canada  >  Quebec  >  Mont Tremblant
  • Phone Number: +1 819-429-6991
For Chef Sébastien Houle, cuisine is an international adventure. Beyond trends and "what's new", it's a controlled science where creativity is drawn from experiences on every continent. If travels form youth, in sEb's case they created a high-flying chef who brought together flavours from all latitudes. A traveller to the ends of the world, sEb lived for years as a sea wolf travelling from port to port, an exile traversing the planet, shaping his own unique culinary vision. The result is a sublime mingling of flavours from Europe, Asia, the Caribbean and Australia which marry with and recreate a very specific Québec culture that pays considerable attention to the perfection of handcrafted products. Chef sEb reflects the nature of his contemporaries: thanks to his unfailing curiosity, he obtains his inspiration from the flavours of international markets, from local producers, from the international gastronomic elite and from traditional home cooking.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of SEb L'Artisan Culinaire and other visitors
1 question
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Questions? Get answers from SEb L'Artisan Culinaire staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?