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26 rue Gambetta | Dans L'impasse derrière la rôtisserie, 64200 Biarritz, France
+33 5 35 46 68 92
20:00 - 02:00
Closed now
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Tue - Sat 20:00 - 02:00
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410 Reviews from our TripAdvisor Community

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Showing 57: English reviews
Level Contributor
90 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 47 helpful votes
Reviewed 2 weeks ago

This is a fantastic, small, intimate restaurant, tucked away in a corner of Biarritz. Run by two friendly hosts you are sure to receive good service (One is bi-lingual so English speakers speakers will be fine). You get to choose which steak is cooked for you on an open charcoal grill and then get to watch it being cooked in... More 

Thank Fin_tastic_Flyer
London, United Kingdom
Level Contributor
6 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
Reviewed 18 January 2017

Simply the best meat restarunt in Biarritz , and two great guys doing all the work ! Very small inside but this makes for a cosy experience . I have been three times now and the atmosphere service and food have been first class each time. I'm back in Biarritz in June this year and will be heading back there... More 

2 Thank hammonddevelopments
Wichita, Kansas
Level Contributor
16 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 15 November 2016

These guys (Miguel and Jean (I think)) cook and deliver the best steak in Europe, cooked over embers from wine barrels. They sell it by the Kilogram...they show you your meat before they cook it so you can figure out how much you need. We have gone there two years in a row, and both times it was first rate... More 

Thank RLBL
Naples, Florida
Level Contributor
75 reviews
47 restaurant reviews
common_n_restaurant_reviews_1bd8 58 helpful votes
Reviewed 15 October 2016

Small restaurant operated in an short alley near the central market. After selecting meat which they show you tableside, we had wine as we waited 45 minutes for the meal. No bread served while we waited. As this seems to be a local favorite, you must book ahead, which we did. By 9:30p it was crowded, and you eat in... More 

Thank Bobeby04
Anlaby, Hull
Level Contributor
177 reviews
93 restaurant reviews
common_n_restaurant_reviews_1bd8 86 helpful votes
Reviewed 5 October 2016

Quite superb just two guys running a small place with a small menu and doing it really well, what else do you need if you want great tasting meat and the cooking happening in full view, great bottle of medoc too, it's Biarritz prices but as a meal for two it was good value as it was so fresh and... More 

Thank mcleodalimc
Level Contributor
80 reviews
39 restaurant reviews
common_n_restaurant_reviews_1bd8 52 helpful votes
Reviewed 21 September 2016

A place I have to come back to when in town. You can get delicious cote de boeuf in quite a few places in Biarritz, but this is the kind of little man-cave in a cul-de-sac that is, as the French call it, mondain. The wall stacked with big pieces of cote de boeuf at the beginning of the evening,... More 

Thank BaldwinNL
West Brom England
Level Contributor
38 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
Reviewed 15 September 2016 via mobile

This restaurant was recommended to me however it was not as good as I thought it would be . Food was good but not exceptional .. If you like lots of meat it worth a visit quality was not the best .

1 Thank Mr.EEE
Andover, United Kingdom
Level Contributor
65 reviews
34 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
Reviewed 7 September 2016 via mobile

Well what a fantastic place Haragia was, and what great customer service to accommodate us after a booking mix up by our hotel. We ate later than planned, but what a meal on our last night! If you like steak this is a must visit, ours was cooked to perfection and rounded off with a nice salad and fries, washed... More 

Thank 4Peas_11
Level Contributor
16 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
Reviewed 17 August 2016 via mobile

Not for vegetarians. The reviews don't lie. This serves the best steak we have ever had. At least when we were there you had to book a couple of days in advance. Going back again on Friday and can't wait.

Thank Robertinsummertown
1 review
Reviewed 15 August 2016 via mobile

Loved this restaurant. It's very unique. Friendly staff and clearly passionate about their restaurant and the food they serve. The steak was delicious! One of the best I have eaten. Very reasonably priced. I can't wait to come back next time I visit Biarritz. Wish we had a place like this in London. Must book in advance, there are no... More 

Thank James A

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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$16 - US$39
French, Steakhouse, Barbecue
Restaurant features
Accepts Visa, Reservations, Seating, Waitstaff, Serves Alcohol
Good for
Special Occasion Dining, Local cuisine
Open Hours
20:00 - 02:00
20:00 - 02:00
20:00 - 02:00
20:00 - 02:00
20:00 - 02:00
Location and Contact Information
  • Address: 26 rue Gambetta | Dans L'impasse derrière la rôtisserie, 64200 Biarritz, France
  • Location: Europe  >  France  >  Nouvelle-Aquitaine  >  Pyrenees-Atlantiques  >  Basque Country  >  Biarritz
  • Phone Number: +33 5 35 46 68 92

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Haragia and other visitors
5 questions
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Burnaby, Canada
over a year ago
London, United Kingdom
over a year ago

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Questions? Get answers from Haragia staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?