Salmon: raw, smoked, Norwegian, Irish, Scottish, salmon roe... Dinner is just focused on salmon but offers a very rich variety of courses and starters.
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A lot of different Salmons, hot or cold, smoked or not, but with a very good taste! Even the bread was delicious. Menu for 30€. Champagne Billecart Salmon extra Brut for 55€. Like to go back there. Nice if they could have to different tasted...More
Looking for something different, we chose this restaurant for its original take on anything to do with salmon. We took the 49€ menu and enjoyed salmon in ways we'd never eaten it before. The taramasalata was great. The crab based starter excellent. Delicious desserts to...More
I didn't plan to go to this restaurant... When I walked in front of it, I was furious and changed my mind. It was a very good decision, because: 1) the food is excellent. All dishes are based on salmon, and everything is tasty and...More
This a great little restaurant with fantastic food. This was my third visit. The service is very friendly, which is definitely not the norm in Paris. Obviously the main focus of the menu is getting creative with high quality Salmon, but there are other fish...More