Ate at Sola in 2016 and we had a wonderful meal. Coming back to Paris soon. Has Sola reopened after the fire?
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When people talk about the Japanese Successful chef in Paris, you always hear about Sola. I didn't doubt that it's gonna to be good, but even beyond my expectation. The delicate plat with perfectionism in presentation; the surprising combination of different ingredients brought a great...More
The starred restaurant usually offers an Omakase menu which in Japanese means: “I leave it to the chef”. It’s usually a multi-course menu that is delicately designed by the prestigious chef Mr. Hisroshi Yoshitake, whom I had the pleasure to meet. He is a very...More
At about 100 euro a person , there is no "menu". It is a surprise. Be careful if u dont like certain foods and be sure to tell them in advance. I neglected to tell them that none of us 3 liked squid, and we...More
I am very sorry to hear that the food was not to your taste. Indeed Japanese cuisine is quite delicate and perhaps the flavors were too subtle for your taste. I would like to remind you the concept of the restaurant is that we serve...More
I would say that my evening at Sola ranks as one of my best eating experiences ever. I can't say it was overtly Japanese, although that is where the Chef was born, and so it has an influence. French influenced by Japan was our tasting...More
What they do it's not easy and they take some risks with this fusion kitchen. In this restaurant it works really well, but would it have worked as well If they went 100% Japanese? Food fantastic with Delicate taste all the way, but Wine pairing...More
Chef Yoshitake Hiroki has made this stop[ across from Notre Dame Cathedral an absolute must when in Paris. Using french ingredients and giving such unusual twists makes this a different experience each time. Whether in the street floor normal dining room or the ground floor...More
We went there several times over the last few years and we have never been disappointed. Service is friendly and food exquisite. We always enjoy to have lunch when we visit Paris.
Decided to try this restaurant at the behest of my in-laws. They know food, and I was intrigued because it was a Japanese-French fusion. The only think available for lunch was the Degustación menu, which is where the chef makes the food and you eat...More