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Le Grand Mericourt - CLOSED

22 rue de la Folie Mericourt, 75011 Paris, France
+33 1 43 38 94 04
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  • Excellent56%
  • Very good24%
  • Average11%
  • Poor8%
  • Terrible1%
19 Aug 2014
“Best welcome lunch to Paris”
17 May 2014
Restaurant Hours Closed
22 rue de la Folie Mericourt, 75011 Paris, France
All Details
Reviews (69)
Traveller rating
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1 - 10 of 23 reviews

Reviewed 19 August 2014 via mobile

The food here is outstanding! Nicolas was very accommodating when we ordered three entrees and one main, making our lunch a tasting menu, in a fine dining setting. From start to finish of our three course meal we could not fault the food and drink.

Thank Sydney E
Reviewed 17 May 2014 via mobile

We ate there last night and it was excellent. We took the tasting menu. Highly recommended !!!!!! We ate in a Michelin restaurants and this one should get one as well. Go there you will enjoy it.

Thank שרון מ
Reviewed 18 April 2014

Please do not be out off by the street or if you find the restaurant empty which just so happened to us. We had the tasting menu and it was absolutely amazing. Food was seasoned to perfection, quality of ingredients were were excellent and the...More

Thank JetSetter095
Reviewed 4 January 2014

Was recommended by our hotel, the Hotel Des Metallos, and it was our first dinner In Paris. WOW the owners speak English and makes you feel very welcome. Explains every meal Lots of locals We had some sort of Bass, delicious chocolate dessert

Thank guzmanddsMiramar
Reviewed 7 December 2013 via mobile

We are staying next door and walked up just as the owner arrived. We asked for a "chef's choice meal" keeping in mind my wife is a vegetarian. It was an amazing meal, no course was disappointing, each building on the last! A fantastic experience

Thank RaymoMac
Reviewed 6 November 2013

Tiny cafe across from Hotel Fabric run by chef/owners. Ask for the prix fix menu and let the chef select your dishes for the evening. You will get very personable service and food that is just out of this world. Highly recommend!!

1  Thank springite
Reviewed 11 October 2013

A very beautiful small boutique restaurant in a quiet neighborhood in the 11th Arr. This family run restaurant was amazing! The owners speak english and made us feel very welcome. The meal started out with a tomato bisque with a dollop of basil creme, Our...More

Thank Travel5775
Reviewed 11 July 2013

We walked in here on our first night in Paris as it's within walking distance from our apartment. We had the degustation menu and it was very good value for money. Everything was very creative and delicious, from the carrot cappuccino starter to the dessert....More

Thank Roniani
Reviewed 24 June 2013

Creativity, willingness to pair new and unusual flavors and textures together to surprise the pallet.

Thank ExpatFriend
Reviewed 11 June 2013

We read about this place in Rick Steve's 2007 Paris book. It was a short walk from our hotel in Republique, so we had the hotel concierge book it on June 6, 2013. Although the ownership and chef have changed since Rick's write up, the...More

Thank perkio58
Bastille / Oberkampf
Bastille and Oberkampf are lively parts of town made
for entertainment. During the day rows of unassuming
bars welcome customers for a bite or a drink, but it’s
at night this area really comes to life. Students and
young professionals fill the busy bars around Bastille
and Oberkampf. At Place de la Bastille, crowds flock
to the Opéra Bastille in the evening and groups wait
for coveted tickets during the day. Towards
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Restaurant Details

Average prices
US$29 - US$70
Good for
Special Occasion Dining, Romantic, Business meetings
Location and Contact Information
  • Address: 22 rue de la Folie Mericourt, 75011 Paris, France
  • Location: Europe  >  France  >  Ile-de-France  >  Paris>  > Bastille / Oberkampf
  • Neighbourhood: Bastille / Oberkampf
  • Phone Number: +33 1 43 38 94 04
Le Grand M��ricourt in Paris 11th was born when chef Alexis Jordan met former cosmetic industry marketing director Christelle Ly in the kitchen of the Michelin-starred Plaza Ath��n��e, where they honed their love of technique, rigour and good produce. Le Grand Mericourt is the kind of restaurant they would want to eat at ��� a simple, comfortable modern setting where the authenticity and accuracy of the cooking, quality of service, and affordability are never compromised. Written up on a chalk board, largely traditional French dishes change with the seasons, always offering some original little surprise or other, such as terrine of foie gras with fig, apricot and lime jam. Such discreet service makes Le Grand Mericourt good for dining a deux.
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