This a great disappointment we spent an evening in the nice city of angouleme we decide to go in restaurants due to the nice reviews. The service was very bad we felt pushed to rush our diner and the food was average low.
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If you want a big steak and beer then this is the place !. Went in as a small group and had a slab of steak (ordered by the local half of the group) cooked on the open grill. Down to earth place so not...More
If you're looking for a good meal, good atmosphere, good wine for a good price this place comes with my recommendation! Honestly, it's great. I'll be going again.
You know you're in the right place when it's packed on a monday. Off the beaten track but well worth a visit, watch as Fred carves up huge steaks and cook's them on an open fire. Lovely atmosphere, will definitely be back on my next...More
What you see is what you get. Watch the chef as he carves another steak off a very fine looking side of beef. Then watch him cook it to your taste on an open wood fire - perfection. A small and rustic restaurant where the...More
Monday evening in a quiet Angouleme. Looking for a restaurant outside the tourist menus and found this hidden treasury. A warm welcome with a smile of the Chef. The restaurant still looked empty at 20.00 but 30 minutes later it was totally packed. You need...More
if you are carnivorous, this is a place to try.. The menu has a very extensive range of cuts and types of meat, steak, lamb, pork (plus omelettes). Each serving contains a large amount of tasty meat of very good quality with a standard salad,...More
Reccomended by our hotelier, a genuine traditional fayre restaurant specialising in local limousin beef. Very welcoming, super meal very reasonable. Menu and wine list., not extensive but allows concentration on excellent standards. Probably only about 50 covers. Best to book we were lucky but others...More