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Inn of Castilian style, opened from 1965. Inn with a marvellous bar, several lounges and terrace. His kitchen, Castilian, delivers you traditional recipes and of the whole life from an elegant selection of products to give place to such tasty plates as, the Snails to the inn, the Corns to the Madrilena and delicious roasts as the Chuleton of Ox and the Sternum of Sucking or the Sucking-pig. The fished fresh air. Also he enjoys an interesting Warehouse, the best names of origin. In addition it possesses an interesting Letter and two practical menus during the week. Also we have menus made for Meetings, Baptisms, Weddings and Communions.
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