One of the best restaurant in Parma specialized in meat and of course , lots of tipical plate from Parma .
1 - 10 of 29 reviews
I love this place, also worked here for three years during my college years so I'm sort of an old client. The owner, Antonio is a divine chef that prepares meats & All at his grill. Also great the pasta dishes.... Lella his wife as...More
Never again! I payed for a working lunch break 46€ for parma ham with parma cheese, small Bottle of wine (bad quality, far too sweet) and a pasta! You spend half of that money very near by for incredibly better food!
Very comfortable place for a dinner (business meeting) with professional staff and great meat (Culatello, prosciutto crudo & a fantastic tagliata di bue)! A special mention for the wonderful icecream with lovely sauces on top!!! We also appreciated a very good Pinot Nero by Franz...More
We had been here many years before and had good memories. Going back after so long can be a risk but we were not disappointed. There are several small rooms so you are guaranteed a cosy environment. The service is efficient and friendly. The food...More
This place came highly rated. It is a drive outside of central Parma. It is very hard to find bad food in Parma. The food here is indeed good but overpriced. On the night we ate here in a family gathering of six, there was...More
I have to admit, I was there with a couple of business friends who are well introduced at Parma Rotta. Maybe we got a special treat... The food was just terrific, starting from the local antipasti, over Porcini mushrooms prepared in different ways, to the...More