Enjoyed a nice evening. Started with swordfish carpachio and as a main the black ravioli. Especially the ravioli was heavenly.
1 - 10 of 841 reviews
This was our second visit after coming in January 2016. We emailed ahead to reserve a spot for lunch and it was even better than I remembered. The oysters were very fresh and tasty, amongst the best I've had, the mixed seafood was also amazing...More
This was the best restaurant in Bergamo we visited. If you like sea food, this is the place to be! Nice personnel, great food and a nice wine list, all for an agreeable price. This place is well attended by the locals, so you should...More
We had lunch here but ordered a la carte rather than the lunch menu. It was amazing. We’d eaten at a Michelin-starred fish restaurant in Milan the day before, but Trattoria Cammozzi was better in every way. The lobster linguini was full of flavour (and...More
We went mid-week and it was almost full. There were two girls serving who were very polite and attentive but not overbearing. Nothing in a good Italian restaurant is rushed so, relax, sit back and wait, they will look after you when they are ready...More
Friendly staff, family run business in consequence great food, what else to say.. Octopus salad as a starter was great after adding some balsamico. Amberjack fish with pesto (interestingly done with rocket instead of basilic) was awesome. We also had seabream and grilled calamari, among...More