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Ristorante Minosse - CLOSED

Via Roma 66 | Ortigia, 96100, Syracuse, Sicily, Italy
+39 0931 465630
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Overview
  • Excellent25%
  • Very good50%
  • Average10%
  • Poor15%
  • Terrible0%
9 Oct 2012
“Slow, slow, slow!”
14 Sep 2012
“Nice location”
Restaurant Hours Closed
CUISINES
Italian
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Via Roma 66 | Ortigia, 96100, Syracuse, Sicily, Italy
All Details
Reviews (20)
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Reviewed 9 October 2012 via mobile

The food was average but not worth the wait. The waiter who seated us subsequently ignored us even when another waiter, who eventually served us, indicated to him that we were waiting. Once ordered, the pasta and cakamari took 20 minutes to arrive. Try somewhere...More

2  Thank EatItaly
Reviewed 14 September 2012 via mobile

This restaurant is in a beautiful location. We booked earlier in the day but many walk-ins were accommodated. The menu was interesting with many unique dishes. By the end of the meal we were very happy with the experience but at times felt the service...More

Thank sirflashpoint
Reviewed 28 March 2012

This restaurant is attached to the Hotel Roma on the lovely area of Ortigia. The food was delicious and presented in just the right quantities - not too overwhelming. A pumpkin mousse with a filling of ricotta was lovely, as was the orecchietti with swordfish...More

1  Thank emo7
Reviewed 20 October 2011

We ate here for lunch on our first day in Syracuse and ended out not venturing from it for lunch every day for 5 days. The fish dishes in particular are beautifully executed - in particular the radicchio topped bass and the courgette crusted bass....More

Thank MataiDubai
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Restaurant Details

Cuisine
Location and Contact Information
  • Address: Via Roma 66 | Ortigia, 96100, Syracuse, Sicily, Italy
  • Location: Europe  >  Italy  >  Sicily  >  Province of Syracuse  >  Syracuse
  • Phone Number: +39 0931 465630
  • E-mail
Description
The restaurant, created inside the ancient stone Dammus in the Antico Hotel Roma 1880, offers a taste of the rich and noble flavours of Sicily, land and sea: all our recipes are created in complete authenticity, and the ancient recipes handed down by the fisher-folk, reviewed in the light of modern intuitions, are particularly renowned.

The restaurant offers the chance to dine in the open air, in the splendid setting of Piazza Minerva, from April to October when the restaurant garden is also open for breakfast.

On request, we can meet any requirements regarding food intolerances and prepare vegetarian dishes, thanks to the wide variety of Sicilian cuisine which is less tied to pasta and meat than Italian food in general, using instead a wide range of fish and vegetables.
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