Mochi is replaced by Kurk. Sorry don't come to eat at Mochi. There are new owners and a new concept. Try to visit them later, review will follow.
1 - 10 of 118 reviews
We were yesterday in this great place. Food was delicious and very well organized! Wine was great also! I am very happy to have this experience and wish good luck to this nice restaurant and people who work there! Thank you for great evening!
There is a nice selection of japanese/south americam fusion good here. Only one menu is served here for 42 Euro but it is worth it and quantities won't leave you hungry. Good wine selection by the glass. Staff are well informed and friendly.
Very eclectic blend of tastes and aromas. The chef is perfectly marrying the tastes of Asian cuisine with the South-American way of cooking. Ceviche and spicy meat are mixed with local delights with a twist. Especially the "frikadel speciaal" is a work of art! Exactly...More
Mochi has the best fusion concept in The Hague and clearly takes its French-Asian creations very seriously. Everything is fresh and perfectly cooked with creations that are delicious and interesting. Remember to order an aperitif and take your time to peruse the great menu because...More
I had been here twice before, and definitely wanted to come back. We had to travel a bit to get to this restaurant, but that is all worth it. We paid 42€ per person for a three-course meal, each course consisting of several small bites...More
3 couples went there for dinner, we had it at the terrace on a nice summer night, and we just paid too much for little food. I will not discuss about fusion or not.. for me those flavours are not fusion, I am too used...More
We have been to this places a couple of times and every time we are very happy with it. It's the only place in The Hague where you can taste something that is not the usual thing! In this restaurant you can't choose what to...More
Some background: I'm American, lived in the Netherlands for years, and I have been all over Asia for months at a time. Also, I really don't like shellfish or plantains. So you would think me a fool take a chance on a place that specializes...More