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Praca Joaquim Antonio de Aguiar 6, Evora 7000-510, Portugal
Europe > Portugal > Alentejo > Evora District > Evora
+351 266 741 218
Traditional family owned Portuguese restaurant with partridge pie and lamb leg as key specialties, as well as a variety of porc and codfish dishes. To combine and leverage our cuisine, we have a selection of great regional wines that will make you flavour the best of Portugal, in the heart of the historic city of Évora.Our deserts are speacily made to impress our clients and make them feel the sweet taste of Portugal.
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