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Travessa Caldeireiros 100, Porto 4050-143, Portugal
+351 22 208 2179
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  • Excellent34%
  • Very good31%
  • Average15%
  • Poor12%
  • Terrible8%
Travellers talk about
“brunch” (6 reviews)
“salads” (5 reviews)
“rice” (5 reviews)
All hours
Mediterranean, European, Portuguese
$$ - $$$
Travessa Caldeireiros 100, Porto 4050-143, Portugal
All Details
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Reviews (300)
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1 - 10 of 112 reviews

Reviewed 2 weeks ago via mobile

Great food. Different taste of typical dishes. The staff is friendly and they speak all the possible language. The place is cozy, warm and welcoming. The food is amazing. If you are in Porto, this should be a must. We discover it by chance and...More

Thank Francesco M
Reviewed 3 weeks ago via mobile

This is an amazing restaurant. A hand-written menu, a lot of creatieve dishes and very nice music. The combination of this all maks it a restaurant with a very nice and cool athmosphere, reminiscent of Berlin.

Thank Wieke B
Reviewed 4 weeks ago via mobile

I visited for dinner with 10 friends - we ordered one of everything to share and every dish was 👌🏻 Highly highly recommend this lush resto! Staff were friendly and helpful and the bill was very reasonable.

Thank Hannah E
Reviewed 10 July 2017 via mobile

We went here because it was in our guidebook and sounded cool. Cool it was ... they had us sit at the centre table with a DJ spinning vinyl because 'no other tables were available' (there were several tables still available after we finished our...More

Thank Jay G
Reviewed 27 June 2017

I think this place might be a bit trendy. We popped in for a drink one night and the smell of the prawns drove me to make an immediate booking. When we arrived the restaurant had not opened and there was que. we were seated...More

Thank grayfam
Reviewed 19 June 2017 via mobile

Everything we tasted was good. Nothing fancy but homemade artesian style enjoyed in rustic environment. Local specialty, alheira, was the best chicken sausage I've ever tried. Unfortunately, menu changes in daily basis. :/ Tip: if you are a group >4 book a table upfront. Place...More

Thank spulli
Reviewed 7 June 2017 via mobile

The restaurant was recommended as a 'cool' place and it totally was. But the service was really bad and very indifferent. The salad came late. The shrimp was really over cooked. Coq au vin was average. I really can't say anything good about this place.

Thank M E
Reviewed 7 May 2017 via mobile

Came here on Sunday for the brunch. They only do brunch on Sunday, and only between 12 and 4pm. The rest of the time they do dinner only. It was amazing. The service was perfect, super friendly staff, and the food was outstanding. The fresh...More

Thank Liam C
Reviewed 25 April 2017

Miss 'Opo feels really special. The staff are lovely, the food is excellent and it has a really relaxed, cool vibe without feeling too contrived. Loved it.

Thank Noiwillno
Reviewed 21 March 2017

Sunday morning brunch - the waiter was nice and friendy, but totally overwhelmed by the full house. Waited 30-40mn until we even got coffee or juice, the waiters and cooks were running around realising that they were overwhelmed and needed to get more food, fightning...More

1  Thank Raphael B
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Restaurant Details

Rating summary
  • Food
  • Value
Dinner, After-hours
Restaurant features
Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Reservations, Seating, Waitstaff
Good for
Bar Scene
Open Hours
12:00 - 16:00
20:00 - 23:59
20:00 - 23:59
Location and Contact Information
  • Address: Travessa Caldeireiros 100, Porto 4050-143, Portugal
  • Location: Europe  >  Portugal  >  Northern Portugal  >  Porto District  >  Porto
  • Phone Number: +351 22 208 2179
  • E-mail
It has cement walls that speak chalk language. Tableware and furnoiture are frequently conversation subject. They look like small treasures with stories that come to miss'opo by gleaning hands. The micro-kitchen is a cage from which rare plates escape. Gastronomy is Portuguese and mestiza, served in small portions to taste and share - is always best to eat with company than alone. The menu changes every day. Sometimes miss switches the chef to diversify the palate. There's always music and, on Thursdays, there's a dj over the table. Desserts are homemade.
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