We visited the restaurant yesterday and had a great sea food pasta. It is located in a nice more quiet area than the busy busy Centre of Riccione. Portions are quite big so be careful and do not order too many dishes. Service was also...More
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We visited the restaurant yesterday and had a great sea food pasta. It is located in a nice more quiet area than the busy busy Centre of Riccione. Portions are quite big so be careful and do not order too many dishes. Service was also...More
I was in Riccione with my wife and we had dinner at this place twice. The spaghetti and pasta were very good, the second evening I went for fried fish and I was not satisfied, too chewy.
Sea food is great. Here is also and meat but the sea food is the one we choose and the choice is the best one. Perfect Italian coffee and Italian wine
Fantastic pizza and great wine. Excellent value. Customer service was efficient and friendly. A wide range of choice of pizza
We called in for lunch and was very happy we did. The service was very good as the Food. We would love to go back again.
It is a traditional Mediteranean cuisine with pizza and everything else for really good value. Excellent even after moving the restaurant to the new place which is 100-200 meters far from the old place.
A very nice place. Just recommend: medium level price and very tasty food. Nice pizza, nice main course, sea food. It is better to book a table in advance on Friday - local citizens like the place!
On our stay in Riccione during our annual motorbike tour of Europe we ate at Il Pappagallo. We ate just like the Italians, yes, all courses!! We loved the food, very reasonably priced, wine good too and service fab!
I don't give five points to this restaurant because of the service thet was poor, we went on a saturday night and we had a reservation, our table was very close to the front door so we experienced cold wind during the dinner. The service...More
We ate lunch once in Il Pappagallo. Nothing really was really bad, but not excellent either. The gnocci dish was strange, it was very, very rubbery, although the taste of the gnocchi was not that bad.