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Ristorante Pizzeria Griglia Di Tano

Via Fondotoce N 1 | Vco, 28804, Verbania, Italy
+39 347 329 6106
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  • Excellent32%
  • Very good45%
  • Average16%
  • Poor1%
  • Terrible6%
1 Aug 2016
“Very tasty, beyond expectation”
25 Jan 2016
“Good and affordable food on the road”
Restaurant Hours
Pizza, Vegetarian Friendly
$$ - $$$
Via Fondotoce N 1 | Vco, 28804, Verbania, Italy
All Details
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Reviews (102)
Traveller rating
Traveller type
Time of year
Reviewed 2 August 2016 via mobile

At first sight we thought 'mmmm, is this a right choice for us' but not only was the staff very friendly, the food was more than tasty! We are very satisfied, grazie!

Thank Daphne H
Reviewed 25 January 2016

Very good pizza and excellent barbecue, the location is on the road far from the crowd. All the food and even fish both fried than grilled are good and not so expensive

Thank maomiao57
Reviewed 19 August 2014

You could easily miss this pizzeria. It is right beside a busy road, and the outside of the building is not attractive. Nevertheless, the seafood antipasti is enormous, and the pizza is simply the best. Excellent value for your money. Regarding the service, it was...More

1  Thank Calypso044
Reviewed 26 August 2012

There will be a wait as this is a very busy place. Sit out the front in summer and watch the world go by. The food is definately worth the wait.

2  Thank Grumpy_Old_Traveler
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$14 - US$59
Lunch, Dinner, After-hours
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards
Good for
Kids, Groups, Child-friendly, Local cuisine
Location and Contact Information
  • Address: Via Fondotoce N 1 | Vco, 28804, Verbania, Italy
  • Location: Europe  >  Italy  >  Piedmont  >  Lake Maggiore  >  Verbania
  • Phone Number: +39 347 329 6106
  • E-mail
Ristorante sotto una nuova gestione, con la tipica cucina mediterranea e piatti locali con funghi freschi porcini, polenta, salumi e formaggi, pesce fresco e carne alla griglia e pietra onlare
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