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Le Moulin Fleuri

le Moulin Fleuri | 37250, 37250 Veigne, Montbazon, France
+33 2 47 26 01 12
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Overview
  • Excellent52%
  • Very good37%
  • Average7%
  • Poor3%
  • Terrible1%
Travellers talk about
“pork belly” (2 reviews)
“foie gras” (2 reviews)
“frog legs” (2 reviews)
Open Now
All hours
CUISINES
French, European
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
le Moulin Fleuri | 37250, 37250 Veigne, Montbazon, France
All Details
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Reviews (176)
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1 - 10 of 21 reviews

Reviewed 27 June 2017

We ate right by the river on the terrace - there was a lot of food - yes we ate too much! It was however all good - the salads were imaginative - trout and foie gras (with cherries, my wife said the best she...More

Thank angmohs
Reviewed 25 June 2017

Many of the best restaurants near our hotel were busy on this Saturday night so we looked further a field and found this gem in the middle of nowhere. The food was exceptional and the wine list was extensive. This has been the best meal...More

Thank VirginAgent
Reviewed 19 April 2017 via mobile

After reading very good reviews about this place we decided to try it. The place must be great in summer but the indoor decor was somewhat dismal. The service friendly but the food although nicely presented was a little disappointing.

Thank Rosan J
Reviewed 12 September 2016

We booked a room on a return trip to the UK driving through France. It is quite simply exceptional food, well presented and freshly cooked. The level of artistic detail which goes on to each plate has to be commented upon. The location next to...More

Thank 248rosiee
Reviewed 5 August 2016

Great food, great service, lovely place to be. It is tucked away so you wouldn't pass it, but it is worth the slight detour. we liked it so much we came back the following night!!

Thank David S
Reviewed 4 July 2016 via mobile

This was quite simply the best meal we have had in France including Paris. The dishes are prepared artistically and the vegetables are very fresh (this is coming from someone who doesn't love vegetables). The value for money is unbeatable. We had way too much...More

1  Thank Harry C
Reviewed 31 May 2016

We had booked a room to break up a trip to the South Dordogne .We decided to dine in as the reviews were so positive ...and we were not disappointed . Apart from the service being a little haphazard to start with we had a...More

Thank SussexMartina
Reviewed 30 May 2016

We have been to le Moulin Fleuri for 27 years, i.e., every May, plus a few other trips) and have gotten dozens of friends and family to go with us. If it is not the most romantic and tranquil site in the world, we do...More

Thank Eric Y
Reviewed 9 January 2016

Very charming restaurant with fabulous, traditional French food. What we had been looking for our whole trip. Highly recommend!

Thank Anne51920
Reviewed 27 August 2015

Casual restaurant with sunny outdoor patio where we sat for lunch. The gazpacho may have been a special the day we were there, but it was the best gazpacho I've ever had. I also had a tasty eggs benedict-type entree with spinach, a poached egg...More

1  Thank Carol C
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$28 - US$67
Cuisine
Meals
Breakfast, Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa
Good for
Romantic, Special Occasion Dining, Local cuisine, Business meetings, Child-friendly, Kids
Open Hours
Sunday
08:00 - 23:59
Monday
08:00 - 23:59
Tuesday
08:00 - 23:59
Friday
08:00 - 23:59
Saturday
08:00 - 23:59
Location and Contact Information
  • Address: le Moulin Fleuri | 37250, 37250 Veigne, Montbazon, France
  • Location: Europe  >  France  >  Centre-Val de Loire  >  Loire Valley  >  Montbazon  >  Veigne
  • Phone Number: +33 2 47 26 01 12
  • E-mail
Description
Katia Chaplin will be pleased to welcome you to this residence of character, a sixteenth century mill situated at the centre of a large park. Michael Chaplin, who does the cooking, applies himself to the task of preparing fresh produce from the market in a traditional way based on regional products. Michael Chaplin has a motto whereby he not only does the cooking but also lives in harmony with the grands crus, especially those of the Loire Valley.
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