Al Grop is still my favorite furlan trattoria. I love everything from the furnising, open fire, big candels, service, winelist and food! Always sesonal dishes, fresh prepared and amazing flavours! Can wait to come again!
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The atmosphere is unique. We keep coming back drawn by the beautiful dining area, its warm lights, and the great traditional Friulan food. Distance between tables gives you privacy. Whatever the season, ask for the "specials of the day" (asparagus, mushrooms, radicchio, artichokes, ..) and...More
Perfect meat and wonderful surprising dishes in a great atmosphere lead by two sisters and extremely friendly, but very hard and effective working service and kitchen. In Addition to this they have very spacious and functioning rooms.
We had a lunch with friends that often go to Al Grop. What marvelous experience. Il primo was great: Sam Daniele, home mass pastas, risotto. Everything was perfect. The same with Secondo: salsica, lamb, veal.... And dessert at the end. We really enjoyed and certainly...More
We ate there on a Sunday that was during asparagus fest in Tavagnacco. The restaurant was extremely busy. I had an asparagus risotto that was the best I've ever had. That was followed by a spectacularly good Quail with asparagus. My wife ate Guanciale which...More
We arrived for lunch at about 2, and the place was ful (did not have a reservation). Were seated after 5-8 minutes. The place is quite big, so service was a bit slow, but you can't blame them. Has an extensive wine list, including some...More
We were in Friuli and ended up in this restaurant just by chance. What a treat! We could not have had more luck! There were only two tables free... So I guess next time we better make a reservation. The dishes were absolutely delicious. The...More
the accomodation was a definite highlight, would not have expected that a hotel would be situated in such a small town/neighborhood. I recommend you try the mushroom appetizer, i can still remember the taste of it after 5 days. It was my time to try...More
i don't wish this time to write about the restaurant because i did not have the opportunity to eat there. I had made a reservation for the locanda and for the restaurant before leaving vienna . After a trip of 500 km we arrived in...More
Family owned and run since many years Seasonal Fresh and always changing menu local dishes and always presented in a beautiful way Large Wine and Grappa Selection Creative decor in the restaurant and probably the most living room like bathrooms