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Chinese
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Reviews (12)
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Reviewed 28 December 2019

Friendly service, good food, excellent atmosphere. Portions are big. A must-go place if you are in Banting!

Date of visit: December 2019
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Reviewed 29 June 2019

Having read good reviews of this restaurant I decided to try it out. I ordered half a duck with brocolli and rice. Unfortunately the duck was tough, dry and uninteresting. The little flavour it had was not encouraging. The brocolli was undercooked, firm and rather...rubbery - less of a problem in a salad but not so good as a warm vegetable dish to accompany an evening meal. So - despite the good reviews and the abundance of families who came to dine after I arrived, I'm sorry that I have to report my profound disappointment.More

Date of visit: June 2019
Helpful?1  
Reviewed 10 September 2018

food is ok i would say,only that a bit slow food coming out,curry power chicken is the best menu,even though banting is near to the sea suppose to be seafood,,,to my suprise chicken is the first choice

Date of visit: September 2018
Helpful?2  
Reviewed 15 October 2017

12 hungry little pigs arrived at this Chinese restaurant for lunch and the staff were able to seat us all around one huge round table with a large centre turntable. Fuzhou prawns , dragon veggie , sticky pork ribs , claypot tofu , four seasons..., steamed fish with preserved vegetables , long life noodles were devoured with great heartiness. Excellent friendly and helpful service. Would definitely return again.More

Date of visit: October 2017
Helpful?
Reviewed 11 April 2017 via mobile

We use this Restaurant most weeks, very good service and food. We really enjoy the Curry powder chicken, Sweet and sour Duck the veggies here are always good and fresh.

Date of visit: April 2017
Helpful?
Reviewed 25 November 2016 via mobile

After attending seminar in morib, having my lunch in banting. Try this restaurant because of their good rating in tripadvisor. A liitle bit diassapointed because not much choice for solo visitor

Date of visit: November 2016
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Reviewed 13 May 2015

As an out-of-towner who works near Banting and eat out all the time, I have eaten at STK quite often. The prawn fritters are excellent and apparently have won prizes for the owners. They do big dinners too and I have never been disappointed. Even...simple dishes like fried noodles and rice are also very presentable. Prices are higher than other restaurants in the vicinity but the superior decor justifies this. Recommended.More

Date of visit: March 2015
Helpful?4  
Reviewed 9 January 2015

This a a famous Chinese restaurants that provide delicious food. It had won numerous food award for outstanding food. Some famous dishes need pre order for service due to special ingredient and long preparation time eg (a)"monk jump over the wall"'(b).pon chye Prawn rolls is...a popular dish for this restaurant . In fact all awards winning dishes stand out and very special from other ,taste good too.More

Date of visit: December 2014
Helpful?4  
Reviewed 16 December 2014

Love this place, the food is amazing, the prices are reasonable and you don't have to wait forever for the food to arrive! We always visit this place whenever we are in Banting. Never been disappointed so far

Date of visit: October 2014
Helpful?2  
Reviewed 16 February 2014

It is in the heart of Banting. It is a corner shop with ample sitting and parking. You find alot of wedding dinners held here. It is famous for alot of dishes like Monk Jumps Over the Wall aka Fatt Tiu Cheong. Clear and nice...soup with abalone, fish bladder. FuZhou style prawns fritters, Fuzhou Dry Pork Ribs, sweet and sour sea cucumber and fish bladder Hockchiew speciality, Bronze Metal Crab Meat Ball. You can also order the different types of noodle and fried rice. You need to know what to order or better still ask the captain and he will recommend the Fuzhou delights. Prices can be a little high but if you dont mind you can try fuZhou food how it taste like. It is fully a/con.More

Date of visit: February 2014
Helpful?2  
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KhongTicC
12 April 2018|
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Response from 1NONLY | Reviewed this property |
Please call the restaurant directly. I ate there and I am not a member of staff. Apologies.
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