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Barraca

Bosweg 19, 2131 LX Hoofddorp, The Netherlands
+31 23 556 0055
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Overview
  • Excellent48%
  • Very good41%
  • Average5%
  • Poor4%
  • Terrible2%
Travellers talk about
“pineapple” (2 reviews)
“lamb” (3 reviews)
Closed Now
5:30 PM - 11:00 PMAll hours
CUISINES
Steakhouse, Brazilian, Latin, Barbecue, South American
PRICE
$$ - $$$
RATINGS
Service
Food
Value
LOCATION
Bosweg 19, 2131 LX Hoofddorp, The Netherlands
All Details
Write a ReviewReviews (158)
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1 - 10 of 35 reviews

Reviewed 4 weeks ago

No "wow" in terms of food. Poor salad bar, very poor service. Atmosphere could be more alive. Felt like in the bus or at the station.More

Review collected in partnership with this restaurant
Thank monikasU2011GH
Claus H, General Manager at Barraca, responded to this reviewResponded 4 weeks ago

Dear guest, Thank you for your feedback. It is a pity that your visit did not meet your expectations. We really strive to serve good food and delivering good service is also our priority. We attach great importance to this being satisfactorily resolved. Would you...More

Reviewed 16 November 2017

We really enjoyed the restaurant. Great atmosphere, good food, friendly staff. Overall, very pleasant. However, the dessert selection was a bit dissapointing. The flan was excellent, but the cakes on offer were not great, and one of them was ice cold and unpleasant to eat...More

Review collected in partnership with this restaurant
Thank Roderick S
Claus H, General Manager at Barraca, responded to this reviewResponded 23 November 2017

Dear Roderick, Thanks for taking the time and effort to write us a review. It's great to hear that you enjoyed our atmosphere, the Brazilian dinner als our service. Every day we try our best to offer our guests the best possible service and quality....More

Reviewed 5 November 2017 via mobile

The portuguese word “Barraca” translated means Stall or Barrack or Stand. But this restaurant is a top Churrasceria Brazilian style in Hoofddorp NL, of all places. I have visited many authentic Churrasceria’s in Brazil, but this one comes very close to the original. Excellent salad...More

Thank KleineBeuk
Claus H, General Manager at Barraca, responded to this reviewResponded 8 November 2017

Dear guest, Thank you so much for leaving a such a positive review. It's great to hear that you experienced a lot of original Churrasceria’s in Brazil and that we're comparable to them. We're very pleased with that compliment. We hope that we may welcome...More

Reviewed 18 October 2017

This restaurant was chosen by our manager as a place to have a dinner our with a team of very international 6 people, and everybody was happy about the choice! In the beginning we did not know how to start, but luckily after 5-10 minutes...More

Thank Тагир Ф
Claus H, General Manager at Barraca, responded to this reviewResponded 25 October 2017

Dear guest, Thank you so much for leaving such a positive review. We're glad to hear that you and your team liked our concept, that you enjoyed all the meat and that you appreciated our enthousiasm! That's what we strive for. We hope to see...More

Reviewed 12 October 2017 via mobile

Good wine, beef, lamb and sausage, didn’t like the ribs too much. Excellent service. Good price 40€ two glasses of wine included.More

Thank Farrael
Claus H, General Manager at Barraca, responded to this reviewResponded 18 October 2017

Dear Farrael, Thank you so much for for leaving a positive review. It's great to hear that you enjoyed the meat and that the service was according to your wishes. We hope that we may welcome you again in the near future! Kind regards, Robert...More

Reviewed 18 September 2017

I'd never been here before and decided to go here because of the good reviews on Tripadvisor. I was a bit worried when we arrived and noticed the restaurant seemed to be part of Claus Partyhouse/bowling as this is such a big venue. However, the...More

Thank Jeroen B
Claus H, General Manager at Barraca, responded to this reviewResponded 12 October 2017

Dear Jeroen, Thank you so much for leaving a review. We really appreciate your positive feedback. It's great to hear that we positively surprised you with our service and our food. That's what we strive for! I hope that we may welcome you again soon...More

Reviewed 29 August 2017

Knew rodigino from Texas and Wisconsin! good quality, nice buffet. Buffet is bigger in US and of course feeling is more meat in US...but still pleasant to have dinner there.More

Review collected in partnership with this restaurant
Thank Philippe A
Claus H, General Manager at Barraca, responded to this reviewResponded 11 September 2017

Dear Philippe, Thank you so much for your feedback! It's great to hear that you had a great experience at our restaurant. We strive for delicious food and good service and it turns out that we reach these goals. I hope that we can welcome...More

Reviewed 14 August 2017

At the beginning a was a little bit septic, because I am a vegan. But... there have plenty choices for vegan! Even more than in normal Dutch restaurants. Salad bar was always full of many kinds of salads and also grilled vegetables. Friendly waiters! If...More

Thank Cyraga
Claus H, General Manager at Barraca, responded to this reviewResponded 16 August 2017

Dear Cyraga, Thank you for the positive feedback. It is great to hear that you had such a great experienced at our restaurant. We strive for delicious food, for both meat lovers and vegans, and good service and it turns out that we reach these...More

Reviewed 18 June 2017 via mobile

I will admit that I travel to Brazil frequently and get a chance to eat at real rodizio, and that is my comparison. Maybe these other reviewers do not know better. Nearly Every piece of meat delivered was medium well or well done, even the...More

Thank shaun r
Claus H, General Manager at Barraca, responded to this reviewResponded 21 June 2017

Dear Shaun, Thank you for your feedback. It is a pity that you did not have the real churrasco rodizio experience. We really strive to serve good food and tender meat and delivering good service is also our priority. We do have a Brazilian Grill...More

Reviewed 15 June 2017

Nice place to spend time with family and enjoy a great variety of food. Value for money spent. Nice staff.

Review collected in partnership with this restaurant
Thank Nidhin R
Claus H, General Manager at Barraca, responded to this reviewResponded 21 June 2017

Dear Nidhin, Thank you for the positive feedback. It is great to hear that the whole family enjoyed our restaurant. I hope my team can welcome you soon in Barraca! Kind regards, Robert Aukes General Manager

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Ask a question
Questions & Answers
bahaa56
1 January 2018|
Answer
Response from Claus H | Property representative |
Dear Bahaa, A reservation is always recommended. Please indicate your halal preference when making the reservation. Then we'll be able to optimally meet your preferences. We hope to see you soon at Barraca! Kind... More
1
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Google Translation
bahaa56
29 November 2017|
Answer
Response from Claus H | Property representative |
Dear bahaa56, Yes, we do serve Halal meat. We 'll be glad to serve you a great Halal dinner. We hope to see you soon at Barraca! Kind regards, Robert Aukes General Manager
1
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Average prices
US$33 - US$40
Cuisine
Meals
Dinner
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Mastercard, Accepts Visa, Digital Payments, Free Wifi, Outdoor Seating
Good for
Groups, Kids, Special Occasion Dining, Child-friendly
Open Hours
Sunday
5:00 PM - 11:00 PM
Monday
5:30 PM - 11:00 PM
Wednesday
5:30 PM - 11:00 PM
Thursday
5:30 PM - 11:00 PM
Friday
5:30 AM - 12:00 PM
Saturday
5:30 AM - 12:00 PM
Location and Contact Information
  • Address: Bosweg 19, 2131 LX Hoofddorp, The Netherlands
  • Location: Europe  >  The Netherlands  >  North Holland Province  >  Haarlemmermeer  >  Hoofddorp
  • Phone Number: +31 23 556 0055
  • E-mail
Description
An unforgettable dining experience Rodizio is the unique method of serving. Our Passadores are constantly walking around with various kinds of grilled meat on large skewers. You choose whether they'll stop and carve a great cut right at your table. Our extensive buffet holds all types of tasteful starters and side-dishes. A place where it's all about enjoying good food with friends, family, colleagues or just with your loved one. The restaurant in the authenthic barn of the Mentzhoeve from 1864, has been transformed into "urban rustic" style, thanks to interior architect Ronald Hooft. Rough and warm.
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