this restaurant offers great food with great local products and lets you dive into old traditions revisited for the modern times, the service was good just the wait a bit long and a little mistake done which was made up for.

It is simple. You can not find better in the area for a romantic dinner or business lunch. The wine list is incredible and recommend to ask for advice. The quality of the food deserves at least 2 michelin stars and i would give it...More

This one-star restaurant deserves a visit, but you need to find your way there as it is located in the countryside at the crossing of Campania, Apulia and Basilicata, 15 minutes drive from the motorway exit (Vallata). The food is, expectedly, excellent and innovative, though...More

We stopped here on our way from Naples to Savelletri. It was just superb. Wonderful service and delicious food. We had the menu which started with two different soups, then pasta, then main, then two desserts. The ravioli was really good. I was probably a...More

I am a chef and have eaten all over the world this ranks as one of the best dining experiences I have ever enjoyed. Exquisite food. Clever wine pairing and service at exactly the correct pitch. Do not miss it. The olive oil I purchased...More

We were driving from Naples to Puglia with our 2 kids and made a stop here. What an unexpected find! Really fantastic fine dining experience, great service, fresh ingredients, thoughtful presentation ... beats the rest of the meals we've had in our 3 weeks in...More

Reviewed this wonderful family run restaurant on some food blog (perhaps Food & Wine) that sounded promising. Wife and I with my 88-year-old dad stopped on way to small Avellino village on genealogy tour after arriving in Naples airport – about 1 hour out of...More

Whenever I visit the region of 'Campania' in Italy I always make a point of a special journey to Oasis Sapori Antichi for either lunch or dinner. Forget any fine dining experience you've had in the past (and I've had a few all over the...More

During the past couple of years many travel and gastronomic magazines have been praising the southern Italian region of Puglia-the heel of the boot--as the "second Tuscany". While especially nice for its delicious food and lovely beaches, Puglia is off the beaten track of Rome,...More

we had the pleasure of dining here as part of a small group tour. Beautiful food and it really set the standard by which we judged all other meals. we spent the afternoon here making pasta with the owners family, followed by a cooking class...More