Simply wonderful! Good service. Packed...and I was there at 7:45am! And there was a queue when I left.
1 - 10 of 1,364 reviews
Tried here after many good reviews. Only had a wait of about 15-20 minutes, which wasn't a problem for us. Usually a wait indicates a great place. I wasn't disappointed. I had Eggs Benedict on beef cheeks and my wife had the baked eggs with...More
Get in early to avoid the queue. The choices are all good here and the coffee is on point. Gets really busy, especially on weekends but worth a wait. Breakfast set you back $20+, but they are big meals, beautifully plated and full of pleasant...More
First I would say this is a French style rather than an Australian cafe, visited twice was not enough during my one week stay in Melbourne. The beef cheek benedict highly recommended. The food itself is already impeccable but what surprised me is the brown...More
Have tried to visit a few times on previous trips but always busy. So this time I was glad to finally try it out. Coffee was nice service attentive enough. I had the baked eggs which were very tasty. Would go again.
Straight from the airport to Hardware Societe! Never disappointed with the delightful staff, fabulous ambiance & a menu that has so many choices. We couldn’t resist the Roasted Mushrooms - absolutely delicious! Have to go back tomorrow for breakfast just don’t know if I can...More
Congrats to the team at The Hardware Society. It had been three years since I last had breakfast there and quality was still high. Enjoyed a burrata and egg b'fast - very tasty! Coffee by Padre was equally fine
Lovely atmosphere and really cosy. They had one big table for everyone to sit at and the chefs cooked behind you. Really cool concept. Food was fantastic too.