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20 Upper Circular Road The Riverwalk | Unit B1-49/50, Singapore 058416, Singapore
+65 6533 9060
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  • Excellent34%
  • Very good39%
  • Average18%
  • Poor6%
  • Terrible3%
Travellers talk about
“pizza” (58 reviews)
“granchio” (3 reviews)
“tiramisu” (9 reviews)
Open Now
11:30 AM - 11:00 PM Hours
Italian, Pizza, Mediterranean, European, Vegetarian Friendly
$$ - $$$
20 Upper Circular Road The Riverwalk | Unit B1-49/50, Singapore 058416, Singapore
All Details
Write a ReviewReviews (213)
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1 - 10 of 179 reviews

Reviewed 1 week ago

Came here as fancied change from bustle of boat quay seafood places. I went inside and it was quiet but had air con so was nice and cool. I ordered a crab linguine which was supposed to have other seafood in it. I enjoyed this...More

Thank Mikesalter
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 1 week ago

Thank you Mike for coming and giving your feedback. Hope to see you back soon. Arrivederci

Reviewed 2 weeks ago via mobile

Came here yesterday for the set lunch at $25++ for 2 courses. I opted for the soup for starter and then the sea bass for main. The soup was decent bu the sea bass was pretty ordinary. No bread was provided with the meal and...More

Thank KGB777
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 2 weeks ago

Thank you for your feedback. We are sorry to read that your experience with us was below the expectations. We change our set menu every week, according to the season and best ingredients available in the market at that time. Unfortunately it can happen that...More

Reviewed 4 weeks ago

Thank you for the exceptional food; truly Italian with the most fabulous fresh ingredients. The presentation is exceptional and the service impeccable. Please keep up the good work. You will get to see me more frequently and once again, my compliments for the attention to...More

Thank giuseppedegiosa
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 4 weeks ago

Thank you Giuseppe for your great review. Coming from an Italian is even more valuable as it proves our continuous effort to keep up the standards and respect the tradition of the Italian cuisine. We hope to see you back soon. Arrivederci!

Reviewed 29 April 2018

This restaurant came highly recommended, and we enjoyed a work lunch here recently. For some reason, the restaurant did not have much traffic, and as a result, the wait staff were not really paying too much attention. Our group ordered across the menu - from...More

Thank AsiaMorgan
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 30 April 2018

Thank you for your review. We are sorry to read that the second time you visited us the experience was not up to your expectations. In these 14 years of existence consistency has been always our priority which helped us to build a good reputation....More

Reviewed 22 April 2018 via mobile

Our experience has been fabolous. Kids ordered pizza and ice cream and we had soup, salad, sea bass and pizza. Everything tasted delicious with a reasonable price and super attentive service. It is difficult to find good service in Singapore. The restaurant is by the...More

Thank Nkocak
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 23 April 2018

Thank you so much for your words and positive feedback. Indeed, we do always our very best every day, but it's always with immense pleasure that we read reviews like yours; it makes all the effort and commitment worth it. Truly hope to see you...More

Reviewed 10 April 2018 via mobile

Been there for dinner today, we had 2 pizza bufala for main course, accompanied by a bottle of sparkling water (hard to find in Singapore) and a Coke zero. For dessert we chose affogato and pistachio ice cream, both self made. We paid approx. 95S$...More

Thank Maxi M
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 11 April 2018

Thank Maxi for your great review! We are so happy when a customer acknowledges our daily commitment to deliver a good dining experience, following the best traditions of the Italian cuisine. Looking forward to seeing you back soon. Arrivederci

Reviewed 25 March 2018

We dropped in on our stroll home from Marina Bay for a drink. We chose two glasses of red wine. Neither was particularly good and both were S$18++. And then the bar staff told us they were closing up. Not their fault but we couldn't...More

Thank 0591TimS
Elisabetta A, Owner at Ricciotti, responded to this reviewResponded 27 March 2018

Dear Tim, I am really sorry that you didn't have a great experience with us. Regarding our wines, we select them personally in Italy and for most of them we know the producers and the history. I general, we tend to prefer the dry ones...More

Reviewed 28 February 2018 via mobile

First time to dine in there and we ordered pizza. I have quattro formaggi and tasted really good. We’ve been to many pizza places here in Singapore and I would say one of the tastiest pizza...of course you pay the prize. My Bf had something...More

Thank Gine P
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 1 March 2018

Thank you Gine for your kind words! You definitely made our day! We hope to see you back soon. Arrivederci

Reviewed 20 February 2018

This morning we stopped here for a drink. We sat inside, under the ceiling fans, where we still had an excellent view of the river. A very efficient, friendly waiter served us an apple juice and an Aperol spritz. A lovely, relaxed place for a...More

Thank s3aview
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 22 February 2018

thank you so much for your lovely review and happy that you enjoyed our place. Hopefully, next time you'll also be able to try our food in we put so much hard work and pride. Looking forward to having you back soon! Arrivederci

Reviewed 16 February 2018

The Caesar salad at Ricciotti is the worst Caesar I've ever had. The chicken had no flavour (it didn't have grill marks on it) and the dressing was yellow, thick and had 0 taste. I paid 27$ for a terrible salad and bottle of water...More

Thank Annie K
RicciottiSG, Owner at Ricciotti, responded to this reviewResponded 18 February 2018

Dear Annie, very sorry that you had such a bad experience with the Caesar Salad. We will definitely investigate on this since we are very proud of all our dishes and in our Caesar salad is one of our best seller. Something must have gone...More

The Quays
From Marina Bay, a walk along Singapore River will
take you through the three Quays of the city, each
offering a very different atmosphere. Boat Quay
features historical sites and a buzzing riverfront
vibe. Clarke Quay caters to the party crowd, while
Robertson Quay appeals to the leisurely wanderer.
Weekends at Robertson Quay and Martin Road also give a
peek into the lives of expats in Singapore, as the
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$15 - US$35
Drinks, Lunch, Dinner, Brunch, After-hours
Restaurant features
Takeout, Seating, Highchairs Available, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Waitstaff, Wheelchair Accessible, Full Bar, Accepts Credit Cards
Good for
Child-friendly, View, Kids, Business meetings, Special Occasion Dining, Romantic, Groups
Open Hours
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
11:30 AM - 11:00 PM
Location and Contact Information
  • Address: 20 Upper Circular Road The Riverwalk | Unit B1-49/50, Singapore 058416, Singapore (Formerly Riciotti)
  • Location: Asia  >  Singapore  >  Singapore>  > The Quays
  • Neighbourhood: The Quays
  • Phone Number: +65 6533 9060
  • E-mail
Welcome home or, as the Italians would say, benvenuti a casa. In Italy, passion, laughter, tradition and love are the usual background to an informal dinner at home, and it’s this that we recreate at Ricciotti. Ricciotti stands out not only because of good food – for which it has been known since 2004 – but for being a wonderfully cozy place to sit amongst stylish decor as well as contemporary art and music. Beautiful decor, friendly service but exceptional food! The kitchen – helmed by Michelin-experienced chef Matteo Ponti – takes a bold approach with no compromise on quality, importing the finest ingredients from Italy, preparing in-house fresh pastas and breads every day and serving all in a great presentation. You simply have to take a trip to our restaurant and experience everything that is irresistibly Italian.
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