Absolutely recommend Vitire beef(younger beef) not standards Aust beef and I may wrong spelling the name. Will come back.
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I ordered the duck as I was in a real ducky mood. My girlfriend ordered the Barramundi. I really enjoyed the duck, it was cooked perfectly and an excellent dish. But when I finally got a taste of my girlfriends Barra i was blown away...More
We ate here on Christmas Day evening and despite most restaurants we ate at in Siem Reap being busy this one wasn't. The food was delicious and the owner very attentive. The only complaint I had is that at a table near us there were...More
Our meals were not good. It was the Christmas Eve menu .It seemed like the chef cooked or prepared things the day before and then left the restaurant staff to microwave the meals. It was incredibly overpriced and not worth it at all. It also...More
Great ambience and excellent service! The owner was super friendly and explained well how the dishes were prepared. Would recommend to anyone who's coming to Siem Reap to give this restaurant a try, especially their Beef Carpaccio. Love their bread basket as well!
We and family had a best foods with so tasty which is served by the super excellent staff from this restaurant. The food is scrumptious, nice garden surroundings, it closes to town and it's high quality restaurant for making a try once you are here...More
I have to tell that I am a regular here and that I never been disapointed. Great international and french food by Chef Pascal, restaurant managed by attentive Renaud, always a great moment to have dinner, with fresh salads, original soups, excellent meat (veal tenderloin...More